Menu English Ukrainian russian Home

Free technical library for hobbyists and professionals Free technical library


CULTURAL AND WILD PLANTS
Free library / Directory / Cultivated and wild plants

Buckthorn laxative (zhoster laxative). Legends, myths, symbolism, description, cultivation, methods of application

cultivated and wild plants. Legends, myths, symbolism, description, cultivation, methods of application

Directory / Cultivated and wild plants

Comments on the article Comments on the article

Content

  1. Photos, basic scientific information, legends, myths, symbolism
  2. Basic scientific information, legends, myths, symbolism
  3. Botanical description, reference data, useful information, illustrations
  4. Recipes for use in traditional medicine and cosmetology
  5. Tips for growing, harvesting and storing

Buckthorn laxative (zhoster laxative), Rhamnus cathartica. Photos of the plant, basic scientific information, legends, myths, symbolism

Buckthorn laxative (zhoster laxative) Buckthorn laxative (zhoster laxative)

Basic scientific information, legends, myths, symbolism

Sort by: Rhamnus

Family: Rhamnaceae (beech)

Origin: Europe, West Asia, North Africa

Area: Buckthorn laxative grows in temperate and subtropical climates, usually on dry and rocky slopes and forest clearings.

Chemical composition: The bark and leaves of the plant contain anthraglycosides, hydroxyanthraquinones, flavonoids, tannins, etc.

Economic value: Buckthorn laxative is used in folk medicine as a laxative and anti-inflammatory agent. It is also used as a dye and in the manufacture of soap. However, due to the toxicity of the plant, it is not recommended to use it without consulting a doctor.

Legends, myths, symbolism: In ancient times, buckthorn was used as a laxative and also as a poison to poison rats and mice. Symbolically, she was credited with the meaning of purification and expulsion of negative energies. In the Christian tradition, the laxative buckthorn was associated with the cross, and its branches were used as a substitute for palm branches in church processions on the Sunday of Expanse.

 


 

Buckthorn laxative (zhoster laxative). Rhamnus cathartica. Description, illustrations of the plant

Zhoster laxative (buckthorn laxative), Rhamnus cathartica L. Botanical description, area and habitats, chemical composition, use in medicine and industry

Buckthorn laxative (zhoster laxative)

Synonyms: prickly buckthorn.

A strongly branched spreading shrub up to 8 m in height, of the buckthorn family (Rhamnaceae).

Branches are spiny, opposite with opposite leaves. The lower surface of the leaves has 3 pairs of strongly protruding veins.

The flowers are dioecious, small, greenish, narrowly bell-shaped, located in the axils of the leaves in bunches of 10-15 flowers.

The fruit is juicy drupe-shaped with 3 seeds. Young fruits are raspberry-red, mature - black-violet, shiny.

Flowering in May-June, fruiting in September-October.

Range and habitats. Buckthorn laxative grows both in sunny dry places and on moist soils in swampy forests. It occurs along ditches and near fences, in thickets of shrubs, in cemeteries, along forest edges and in swamps.

Distributed in Europe, Western Siberia, Kazakhstan and Central Asia, in the Caucasus. It grows on the slopes of hills and river valleys, in clumps in the steppe, on the slopes of mountains up to 1700 m above sea level, on pebbles. In some places it forms quite extensive thickets.

Chemical composition. In all parts of the plant (in the bark, leaves, buds and fruits), buckthorn contains anthraglycosides, which determine the main pharmacological action of drugs from the plant. The main antraglycosides are biosides: glucofrangulin A (6alpha-L-rhamnosyl-8beta-D-glucoside frangula-emodin), glucofrangulin B (6alpha-D-apiofuranosyl-8beta-D-glucoside frangula-emodin); monosides frangulin A and frangulin B.

The leaves contain up to 700 mg% of vitamin C.

Buckthorn laxative (zhoster laxative)

Application in medicine. As a medicinal raw material, ripe and dried fruits of laxative buckthorn (lat. Fructus Rhamni catharticae) collected in late autumn are used.

The composition of the substances that determine the laxative effect is close to the substances from the bark of the brittle buckthorn. Anthraglycoside (anthrone glycoside) - frangularoside and its derivatives glucofrangulin, emodin and frangulin determine the physiological effect of buckthorn. The primary anthraglycoside frangularoside has an emetic effect, and the oxidized forms have a laxative effect.

For persistent constipation, a mixture of the following composition is often used: laxative buckthorn bark 2 tablespoons, valerian root, chamomile herb, corn stigmas equally 1 tablespoon.

Two tablespoons of the crushed mixture is poured with a glass of boiling water and heated over low heat. Take half a cup in the morning after meals and at night after meals.

An infusion from the mixture helps to increase intestinal motility, reduce fermentation and putrefactive processes, and has a disinfectant, anti-inflammatory and analgesic effect.

Other uses. Medicinal, dyeing plant, giving almost the entire range of colors of dyes; provides very resistant dyeing of silk, woolen and cotton fabrics, which almost do not fade in the sun. It is also used to obtain wood.

Honey plant. Gives bees a supporting nectar after the main spring honey plants. In wet places under the forest canopy, nectar content increases. Honey is yellow, not candied.

Authors: Turova A.D., Sapozhnikova E.N.

 


 

Buckthorn laxative (zhoster laxative), Rhamnus cathartica. Botanical description of the plant, area, methods of application, cultivation

Buckthorn laxative (zhoster laxative)

Buckthorn, or laxative joster got its name because this plant is used as a laxative, both in folk and in official medicine.

A deciduous shrub or tree up to 8 meters tall, with a twisted trunk covered with rough, exfoliating almost black bark. The bark of young shoots is silver-gray. The plant is easily distinguished by the straight spines into which the tops of the branches turn. Opposite leaves are simple, with petioles, ovate or elliptical, slightly pointed, glossy, with three pairs of arcuate lateral veins, crenate-serrated along the edge.

The flowers are four-membered, inconspicuous, greenish-yellow, located in the axils of the leaves and collected in bunches of 10-15 in inflorescences-umbrellas. Blooms from May to June.

Fruits - coenocarp drupes - the size of a pea, first green, then blackening (it is the black-purple color of the fruits and the shiny surface that indicate their ripeness). The bones are convex on the dorsal side and with a weak edge on the ventral side (in contrast to the poisonous buckthorn brittle with plano-convex bones with a cartilaginous double "beak"). Fruiting from September to October.

Unripe buckthorn fruits are poisonous.

The range is Western and Eastern Europe (except for the northern regions), Crimea, the Caucasus (except for Eastern Transcaucasia), Central Asia.

Buckthorn laxative (zhoster laxative)

It grows in moist and swampy forests, along the banks of water bodies, both in sunny places and in the shade. It occurs along ditches and near fences, in thickets of shrubs, in cemeteries, along forest edges and in swamps.

In all parts of the plant (in the bark, leaves, buds and fruits), laxative buckthorn contains anthraglycosides, which determine the main pharmacological effect of drugs from this plant. The main antraglycosides are biosides: glucofrangulin A, glucofrangulin B; monosides frangulin A and frangulin B.

The composition of the plant also includes various tannins, flavonoids. Also, buckthorn contains ascorbic acid, bitterness, sugar, gum, various organic acids and dyes.

Mature fruits of laxative joster are conditionally edible - you can eat them fresh, but not more than 12-15 pieces. Greens, i.e. unripe fruits are poisonous.

Medicinal, dye plant. It is also used to obtain wood.

Honey plant, gives the bees a supporting nectar after the main spring honey plants. In wet places under the forest canopy, nectar content increases. Honey is yellow, not candied.

 


 

Buckthorn laxative, laxative joster. reference Information

Buckthorn laxative (zhoster laxative)

Shrub or small tree up to 8 m high of the buckthorn family. The fruits are spherical, shiny, almost black, juicy, berry-like drupes, inedible. Seeds are ovoid. Blooms in May - June. The fruits ripen in August - September.

The fruits contain anthraglycosides, flavonol glycosides, free frangulaemodin, pectin, gum, bitterness, organic acids, resin, semi-drying fatty oil; leaves are rich in vitamin C (up to 700 mg%); in the bark of trunks and branches there is chrysophanic acid and a large amount of tannins.

In domestic medicine, the fruits are used as a mild laxative for atonic and spastic constipation. The action of their decoction develops slowly and lasts a long time. The therapeutic effect is due to the presence of anthraglycosides in them. Vitamin concentrates are obtained from the leaves. In folk medicine, the plant was used in the XVI century.

Since ancient times, the fruits have been used for edema, gastric ulcer, gout, rheumatism, chronic skin diseases, as a wound healing, laxative, and for inflammatory diseases of the oral mucosa.

Authors: Dudnichenko L.G., Krivenko V.V.

 


 

Buckthorn laxative (zhoster laxative), Rhamnus cathartica. Recipes for use in traditional medicine and cosmetology

cultivated and wild plants. Legends, myths, symbolism, description, cultivation, methods of application

Ethnoscience:

  • Infusion for the treatment of constipation: steep 2-3 teaspoons of buckthorn bark in 1 cup boiling water for 10-15 minutes. Take 1/2 cup before bed.
  • Water infusion for the treatment of constipation: pour 1 tablespoon of buckthorn bark with 1 liter of cold water, bring to a boil and cook over low heat for 15 minutes. Leave to infuse for 6-8 hours, then strain. Take 1/2 cup before bed.
  • Compress for the treatment of rheumatism and joint pain: crush the bark of the buckthorn and mix it with hot water to a thick paste. Apply the paste on the affected joint and leave for 30 minutes, then rinse with warm water.

Cosmetology:

  • Mask for the face of buckthorn laxative can help shrink pores and get rid of oily sheen. To prepare the mask, you need to mix 1 tablespoon of buckthorn laxative powder with 1 tablespoon of honey and apply on the face for 15-20 minutes. Then wash off with warm water.
  • Oil from the buckthorn laxative can be used to improve the condition of the scalp and accelerate hair growth. To prepare the oil, you need to infuse the crushed berries in olive oil for 2-3 weeks. Then strain and use to massage the scalp.

Attention! Before use, consult with a specialist!

 


 

Buckthorn laxative (zhoster laxative), Rhamnus cathartica. Tips for growing, harvesting and storing

cultivated and wild plants. Legends, myths, symbolism, description, cultivation, methods of application

Buckthorn laxative, also known as joster laxative, is a shrub that grows in temperate climates. Its berries are used to prepare decoctions, tinctures and ointments, which can have a laxative, choleretic, diuretic and anti-inflammatory effect.

Tips for growing, harvesting and storing buckthorn laxative:

Cultivation:

  • Buckthorn laxative loves a sunny or semi-shady place and moist soil. It can be grown both outdoors and in containers.
  • Shrubs should be planted in spring or autumn. The distance between plants should be approximately 1-2 meters.
  • Plants should be regularly watered and fertilized, especially during flowering and fruiting. Make sure the soil always remains moist, but not oversaturated with water.
  • During fruiting, berries should be regularly removed from the bush to maintain productivity.

Workpiece:

  • Buckthorn berries laxative can be used to prepare decoctions, tinctures and ointments. To prepare a decoction, insist 1 tablespoon of crushed berries in 1 cup of boiling water for 20-30 minutes. Drink 1 glass a day.
  • Before eating, the berries should be washed and the tail removed.
  • Laxative buckthorn berries can also be used to make jam, jam and syrup.

Storage:

  • Laxative buckthorn berries can be stored in the refrigerator for up to 1 week after picking.
  • If you are going to store them for a longer period of time, freeze them. Frozen berries can be stored for up to 6 months.

We recommend interesting articles Section Cultivated and wild plants:

▪ Gladiolus (sword)

▪ Pinworm recumbent

▪ Ungernia Victor

▪ Play the game "Guess the plant from the picture"

See other articles Section Cultivated and wild plants.

Comments on the article Read and write useful comments on this article.

<< Back

Latest news of science and technology, new electronics:

Energy from space for Starship 08.05.2024

Producing solar energy in space is becoming more feasible with the advent of new technologies and the development of space programs. The head of the startup Virtus Solis shared his vision of using SpaceX's Starship to create orbital power plants capable of powering the Earth. Startup Virtus Solis has unveiled an ambitious project to create orbital power plants using SpaceX's Starship. This idea could significantly change the field of solar energy production, making it more accessible and cheaper. The core of the startup's plan is to reduce the cost of launching satellites into space using Starship. This technological breakthrough is expected to make solar energy production in space more competitive with traditional energy sources. Virtual Solis plans to build large photovoltaic panels in orbit, using Starship to deliver the necessary equipment. However, one of the key challenges ... >>

New method for creating powerful batteries 08.05.2024

With the development of technology and the expanding use of electronics, the issue of creating efficient and safe energy sources is becoming increasingly urgent. Researchers at the University of Queensland have unveiled a new approach to creating high-power zinc-based batteries that could change the landscape of the energy industry. One of the main problems with traditional water-based rechargeable batteries was their low voltage, which limited their use in modern devices. But thanks to a new method developed by scientists, this drawback has been successfully overcome. As part of their research, scientists turned to a special organic compound - catechol. It turned out to be an important component that can improve battery stability and increase its efficiency. This approach has led to a significant increase in the voltage of zinc-ion batteries, making them more competitive. According to scientists, such batteries have several advantages. They have b ... >>

Alcohol content of warm beer 07.05.2024

Beer, as one of the most common alcoholic drinks, has its own unique taste, which can change depending on the temperature of consumption. A new study by an international team of scientists has found that beer temperature has a significant impact on the perception of alcoholic taste. The study, led by materials scientist Lei Jiang, found that at different temperatures, ethanol and water molecules form different types of clusters, which affects the perception of alcoholic taste. At low temperatures, more pyramid-like clusters form, which reduces the pungency of the "ethanol" taste and makes the drink taste less alcoholic. On the contrary, as the temperature increases, the clusters become more chain-like, resulting in a more pronounced alcoholic taste. This explains why the taste of some alcoholic drinks, such as baijiu, can change depending on temperature. The data obtained opens up new prospects for beverage manufacturers, ... >>

Random news from the Archive

Vinyl record sales surpass CD sales for the first time 11.03.2023

In 2022, vinyl record sales surpassed CD sales for the first time, according to the Recording Industry Association of America (RIAA). This has happened for the first time since 1987.

Last year, 41,3 million records were sold worldwide against 33,4 million CDs. In monetary terms, the gap is even bigger: $1,2 billion versus $482,6 million. At the end of last year, records accounted for 71,2% of all revenue in the physical music media market.

It can also be noted that the overall revenue in the music recording market continues to grow. While 2021 results were roughly in line with the market peak in 1999, 2022 revenue grew even more, reaching almost $16 billion.

Of course, the lion's share falls on the digital format. Or rather, for subscription services.

Other interesting news:

▪ Stimulation of the temporal cortex improves memory

▪ Bilingualism improves brain health and mental health

▪ Causes of winter depression

▪ SOI process technology for RF chips for mass applications

▪ Homeopathy is useless for animals

News feed of science and technology, new electronics

 

Interesting materials of the Free Technical Library:

▪ section of the site Tools and mechanisms for agriculture. Article selection

▪ article Axiom about potential danger. Fundamentals of safe life

▪ article Which countries in the world are in the top ten countries with the highest population density? Detailed answer

▪ article dogwood male. Legends, cultivation, methods of application

▪ article Chinese LCD probe. Encyclopedia of radio electronics and electrical engineering

▪ article Red or black. Focus Secret

Leave your comment on this article:

Name:


Email (optional):


A comment:





All languages ​​of this page

Home page | Library | Articles | Website map | Site Reviews

www.diagram.com.ua

www.diagram.com.ua
2000-2024