Gambir. Legends, myths, symbolism, description, cultivation, methods of application

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Gambir. Legends, myths, symbolism, description, cultivation, methods of application

cultivated and wild plants. Legends, myths, symbolism, description, cultivation, methods of application

Directory / Cultivated and wild plants

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Content

Photos, basic scientific information, legends, myths, symbolism
Genus, family, origin, range, chemical composition, economic importance
Botanical description, reference data, useful information, illustrations
Recipes for use in traditional medicine and cosmetology
Tips for growing, harvesting and storing

Gambier, Uncaria gambir. Photos of the plant, basic scientific information, legends, myths, symbolism

Gambir Gambir

Basic scientific information, legends, myths, symbolism

Sort by: Uncaria

Family: Ruby (Rubiaceae)

Origin: Southeast Asia (Indonesia, Malaysia)

Area: Gambier is common in Indonesia, Malaysia, the Philippines, Thailand and India.

Chemical composition: Gambir contains tannins, catechins, alkaloids, essential oils, glycosides and tannins.

Economic value: Gambir is used as a binder and hardener in the food and tobacco industries. In medicine, the plant is used as an antiseptic, antipyretic and bactericidal agent.

Legends and myths: Gambir in some myths of the Indonesian people Dayak was considered a sacred plant, which was given to people by the gods. According to legend, the plant was used to treat diseases, as well as for rituals and ceremonies. In the mythology of other peoples of Southeast Asia, ginger was considered a symbol of strength and endurance. According to legend, the use of gambir tincture helped people become stronger and more resilient. In the culture of some peoples, ginger is associated with energy and endurance. Its use in meditation and ceremonial rituals stems from the belief in its ability to increase a person's strength and endurance.

Gambier, Uncaria gambir. Description, illustrations of the plant

Gambier, Uncaria gambir. Botanical description of the plant, areas of growth and ecology, economic importance, applications

Gambir

A plant of the Rubiaceae family, a species of the genus Uncaria.

Gambir is a branchy shrub that clings to trees with hooked trailers.

The leaves are large, opposite, entire, ovate with stipules.

The flowers are small pink, collected in capitate inflorescences, sitting in pairs on common long peduncles. Some inflorescences are underdeveloped and retain curved hooks and thick clinging antennae.

It grows in India, Malaysia, Myanmar and Indonesia. It is also cultivated there.

The young branches and leaves of the plant are rich in characteristic tannins formed by the condensation of so-called catechin units (catechin, epicatechin and their dimers).

Gambir-catechu solution is used as an astringent inside, for lotions outside and for rinsing with friable and bleeding gums. Gambir catechu is used by the local population to make betel gum, as well as a coloring and tanning agent.

The biennial branches of the plant are cut off and the leaves stripped from them, together with the tops of the branches, are boiled in water. Then the extract thickens to a syrupy mass, which, when cooled, turns into the so-called gambir catechu. Gambir-catechu is a lump-like pieces, dull red-brown on the outside, light yellowish-brown on the inside, very light (float on the surface of the water), porous, easily pounded into powder.

When dissolved in water with iron ammonium alum, it gives a black-green color, which indicates the presence of condensed tannins.

Gambier, Uncaria gambir. Recipes for use in traditional medicine and cosmetology

cultivated and wild plants. Legends, myths, symbolism, description, cultivation, methods of application

Ethnoscience:

To treat diarrhea: grind the ginger into a powder and mix with hot water. Drink the resulting infusion several times a day to improve bowel function and stop diarrhea.
To treat toothache: mix the ginger with some water to make a paste. Apply this paste to the aching tooth and keep it there for a few minutes. Gambier will help reduce inflammation and eliminate pain.
For the treatment of skin diseases: mix ginger with a small amount of oil and apply to the affected skin. This will help reduce the inflammation and itching associated with skin conditions such as eczema and psoriasis.
For headache treatment: mix ginger with hot water to make an infusion. Drink this infusion several times a day to improve blood circulation in the head and reduce headaches.
To treat colds and flu: grind the ginger into a powder and mix with honey. Drink this mixture several times a day to help relieve cold and flu symptoms such as cough and runny nose.

Cosmetology:

Mask for the face: mix powdered ginger with honey and apply on face. Leave on for 15-20 minutes, then rinse with warm water. This mask will help reduce inflammation and improve skin tone.
Cleansing scrub: mix powdered ginger with coconut oil and sea salt. Apply to skin and massage in circular motions. Wash off with warm water. This scrub will help unclog pores and remove dead skin cells.
Face tonic: mix powdered ginger with rose water and some aloe vera gel. Apply to skin after cleansing to hydrate and soothe skin.
Face cream: Add powdered ginger to your favorite face cream or lotion to boost its benefits. Gambier will help improve circulation and reduce inflammation in the skin.

Attention! Before use, consult with a specialist!

Gambier, Uncaria gambir. Detailed growing tips, soil and light selection, planting, depth, distance between plants, plant care; preparation tips; storage tips

cultivated and wild plants. Legends, myths, symbolism, description, cultivation, methods of application

Gambir (Uncaria gambir) is an evergreen shrub native to the tropical regions of Asia.

Tips for growing, harvesting and storing gambier:

Cultivation:

Gambir prefers sunny places and moist, nutritious soil.
The plant can be planted in the ground in spring or autumn. Planting depth should be equal to the depth of the container in which the plant grew.
The distance between plants should be at least 1 meter.
Gambier cannot tolerate frost and needs a warm climate.
Gambir needs regular watering, especially during dry periods.
The plant may be vulnerable to certain diseases such as root rot. Inspect the plant regularly and take disease control measures if necessary.
Gambier can be pruned in the spring to improve its appearance and encourage new growth.

Workpiece:

Gambier is used as a seasoning and dye for leather and fabrics.
Gambier leaves can be harvested and dried to be used as a seasoning or dye.

Storage:

Fresh ginger leaves do not last long. To keep them for a longer period of time, they can be frozen or dried.
Gambier in powder form is stored in a dry and cool place in tightly closed containers.

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