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Nightshade cannibals (green nightshade, poroporo). Legends, myths, symbolism, description, cultivation, methods of application

cultivated and wild plants. Legends, myths, symbolism, description, cultivation, methods of application

Directory / Cultivated and wild plants

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Content

  1. Photos, basic scientific information, legends, myths, symbolism
  2. Basic scientific information, legends, myths, symbolism
  3. Botanical description, reference data, useful information, illustrations
  4. Recipes for use in traditional medicine and cosmetology
  5. Tips for growing, harvesting and storing

Cannibal nightshade (green nightshade, poroporo), Solanum anthropophagorum. Photos of the plant, basic scientific information, legends, myths, symbolism

Cannibal nightshade (green nightshade, poroporo) Cannibal nightshade (green nightshade, poroporo)

Basic scientific information, legends, myths, symbolism

Sort by: solanum

Family: Solanaceae (Solanaceae)

Origin: South America

Area: South America (Brazil, Peru, Bolivia, etc.), also grown in other regions of the world

Chemical composition: Cannibal nightshade contains solanine, a poisonous substance that, when consumed in large doses, can cause poisoning. However, some types of nightshade are also known to contain beneficial substances, such as vitamins and antioxidants.

Economic value: Cannibal nightshade has no economic value in the food industry, but it is sometimes used in medicine to treat certain diseases. However, the use of this plant should be careful due to the content of toxic substances.

Legends, myths, symbolism: In one of the legends, the local inhabitants of the Pacific Islands tell that cannibal nightshade grows near the source of life, which can grant immortality to those who drink from its water. However, cannibal nightshade is protected by the thorns that grow on its stems, making it almost impossible to collect. In another legend, cannibal nightshade is used in magical rites and rituals. Its thorns were used to create amulets that protected from evil spirits and brought good luck.

 


 

Cannibal nightshade (green nightshade, poroporo), Solanum anthropophagorum. Description, illustrations of the plant

Cannibal nightshade (green nightshade, poroporo), Solanum anthropophagorum Seemann var. Solanum viride G. Forst. ex Biehler. Classification, synonyms, botanical description, nutritional value, cultivation

Cannibal nightshade (green nightshade, poroporo)

Synonym: S. Uporo Dunal.

This shrub nightshade comes from Polynesia.

The fruits are similar in shape and color to tomatoes and are used as food on the island of Fiji.

Author: Ipatiev A.N.

 


 

Cannibal nightshade (green nightshade, poroporo), Solanum anthropophagorum. Recipes for use in traditional medicine and cosmetology

cultivated and wild plants. Legends, myths, symbolism, description, cultivation, methods of application

Cannibal nightshade is not used in traditional medicine and cosmetology.

 


 

Cannibal nightshade (green nightshade, poroporo), Solanum anthropophagorum. Tips for growing, harvesting and storing

cultivated and wild plants. Legends, myths, symbolism, description, cultivation, methods of application

Cannibal nightshade, also known as green nightshade or poroporo, Solanum anthropophagorum is a perennial plant in the Solanaceae family that is grown as a vegetable and used medicinally.

Tips for growing, harvesting and storing cannibal nightshade:

Cultivation:

  • Cannibal nightshade is best grown in a sunny location with well-drained soil.
  • The plant needs enough moisture, so you need to water it regularly.
  • Seeds can be sown in early spring or summer, with a distance between plants of 50-60 cm.
  • Cannibal nightshade can grow both outdoors and in pots.

Workpiece:

  • The best time to harvest cannibal nightshade is during the summer when the plant is fully grown and the fruits are ripe.
  • Harvested fruits and leaves can be used immediately after picking or frozen for future use.
  • Cannibal nightshade fruits have a bitter taste, so they must be soaked in water or milk for several hours before use to eliminate the bitterness.

Storage:

  • Harvested fruits and leaves of cannibal nightshade can be stored in the refrigerator for several days.
  • Dried leaves and fruits can be stored in paper bags or glass jars with tightly closed lids in a cool and dry place.
  • It is best to use harvested plants within a year, as over time they lose their medicinal properties.

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