Root bell (Rapunzel bell, bulb bell). Legends, myths, symbolism, description, cultivation, methods of application

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Root bell (Rapunzel bell, bulb bell). Legends, myths, symbolism, description, cultivation, methods of application

cultivated and wild plants. Legends, myths, symbolism, description, cultivation, methods of application

Content

Photos, basic scientific information, legends, myths, symbolism
Basic scientific information, legends, myths, symbolism
Botanical description, reference data, useful information, illustrations
Recipes for use in traditional medicine and cosmetology
Tips for growing, harvesting and storing

Root bell (Rapunzel bell, bulb bell), Campanula rapunculus. Legends, myths, symbolism, Photos of the plant, basic scientific information, legends, myths, symbolism

Root bell (Rapunzel bell, bulb bell)

Basic scientific information, legends, myths, symbolism

Sort by: Bluebell (Campanula)

Family: Campanulaceae

Origin: Europe and Asia

Area: The root bell grows in the temperate and subarctic climatic zones of Eurasia, and is also common in North America.

Chemical composition: The plant contains many useful substances, including vitamins, minerals and antioxidants.

Economic value: Bluebell roots are a food crop in Europe and Asia. They have a sweet taste and are used in salads, soups, vegetable dishes and canning. The plant is also used in medicine as a diuretic, choleretic and anti-inflammatory agent.

Legends, myths, symbolism: In one of the legends, the rapunzel bell was used by the queen to grow a whole meadow from this plant in order to benefit her daughter. Rapunzel's bell symbolizes tenderness, love and kindness. In another legend, Rapunzel's bell is a symbol of vitality and rebirth. In this legend, the young prince was imprisoned in a tower and could only escape with the help of a beautiful girl's long hair, which he used as a ladder. In the end, the prince was saved thanks to Rapunzel's bell, which grew out of the girl's hair. In some cultures, the rapunzel bell is considered a sacred plant that has magical properties. Its root is used in rituals and rituals to protect against evil and negative energies. Symbolically, the Rapunzel bell is associated with tenderness, beauty and mercy. Its beautiful flowers and graceful stems symbolize beauty and grace, and the root of the plant, which is used as food, is associated with health and well-being.

Root bell (Rapunzel bell, bulb bell), Campanula rapunculus. Description, illustrations of the plant

Root bell (Rapunzel bell, bulb bell), Campanula rapunculus L. Classification, synonyms, botanical description, nutritional value, cultivation

Root bell (Rapunzel bell, bulb bell)

Synonyms: rapunzel, bell.

Names: az. zyngyrov otu; arm. zangak; cargo, machita; German Rapunzel; Goal. rapunselwortel; Swede, rofklocka; English rampion; fr. raiponce cultivce, rampon, rave sauvage; it. raperonzolo, rapanzolo; Spanish reponche, raponchigo; port, rapuncula, rapuncio; Hung, csengetyiike; Slovenian zajka; Serb, plavka, suncae; Polish czvvonek warzywny.

Plant 30-100 cm tall, with thick, fleshy, white root 7-8 cm long and 1,5-2 cm wide. Leaves (3 cm wide) form a rosette; flowers are blue. Blooms in the second year of life; seeds light brown, glossy, oblong. Weight of 1000 seeds - 0,04 g.

The plant is cold-resistant; used wild or cultivated as a vegetable. The root bell is sown in late May - early June, as with earlier sowings, the plants stem prematurely. Before sowing, the seeds are usually mixed with earth or sand (they are very fine and difficult to sow evenly).

Sowing is done in strips with distances between rows of 25 cm, between strips of 40-50 cm. In rows, plants are thinned out by 3-4 cm. To get an earlier harvest, the bell is grown using seedlings.

Root bell (Rapunzel bell, bulb bell)

For seed purposes, it is better to sow later. Then in October, the roots are dug up and placed in the sand in storage.

In the spring of the following year, they are planted to obtain seeds.

Root vegetables are eaten like radishes, with vinegar and oil.

Other bells are also eaten. For example, the roots of C. persicifolia L. and C. latifolia L. taste like parsnips. Bluebell species C. edulis Fors. and C. rapunculoid.es L. are also edible. Clement-Moreau (French Acclimatization Society) points out that the roots of C. parumidalis L. can be eaten. The tender leaves of Specularia Speculum D. C., an annual bell plant, are used as a salad.

In the species Adenophora communis Fischer (Southern Europe) and A. verticillata Fischer (Japan), the roots are used as food.

Young stems of Michauxia laevigata Vent. are marinated in Nakhichevan.

Author: Ipatiev A.N.

Root bell (Rapunzel bell, bulb bell), Campanula rapunculus. Recipes for use in traditional medicine and cosmetology

cultivated and wild plants. Legends, myths, symbolism, description, cultivation, methods of application

Ethnoscience:

To treat colds and coughs: infusion of the root of the root bell (1 tablespoon of root per 1 cup of boiling water) is taken 1/4 cup 3 times a day.
For the treatment of diseases of the liver and biliary tract: Pour 1 tablespoon of the crushed root of the root bell with 1 cup of boiling water and leave for 2 hours. Take 1/4 cup 3 times a day.
To improve bowel function and appetite: Pour 1 tablespoon of the crushed root of the root bell with 1 cup of boiling water and leave for 1 hour. Take 1/4 cup 3 times a day before meals.
To improve skin condition: an infusion of the root of the bell root (1 tablespoon of the root per 1 cup of boiling water) is used to wash the skin.

Cosmetology:

Mask for the face: mix 2 tablespoons of crushed bellflower root and 1 tablespoon of honey. Apply the mixture on your face and leave on for 10-15 minutes, then rinse with warm water. This mask helps to moisturize and nourish the skin, improve its color and texture.
Skin lotion: Steep 2 green tea bags in 1 cup boiling water and leave to infuse until completely cool. Add 2 tablespoons of crushed bellflower root and mix thoroughly. Keep the lotion in the refrigerator for several hours, then apply to the face with a cotton swab. This lotion helps shrink pores, reduce breakouts and improve complexion.
Body Scrub: Mix 1 cup of sea salt and 2 tablespoons of crushed bluebell. Add enough mineral water to get the consistency of a paste. Massage the scrub into the skin of the body, then rinse with warm water. This scrub helps to cleanse the skin, remove dead cells and improve blood circulation in the tissues.

Attention! Before use, consult with a specialist!

Root bell (Rapunzel bell, bulb bell), Campanula rapunculus. Tips for growing, harvesting and storing

cultivated and wild plants. Legends, myths, symbolism, description, cultivation, methods of application

Bellflower (Campanula rapunculus) is a perennial plant that is used as a vegetable.

Tips for growing, harvesting and storing a root bell:

Cultivation:

The root bell can be grown from seeds that are sown in open ground to a depth of 1-2 cm in spring or autumn. The plant prefers sunny positions and light, well-drained soils.
During cultivation, the plants should be regularly watered and loosen the soil. In addition, it is necessary to remove weeds and protect plants from pests.
The root bell is ready for harvesting in late August - early September.

Workpiece:

Bluebell root has many useful properties and can be used in cooking for salads, side dishes and other dishes.
After harvesting the plants, the roots should be thoroughly cleaned of dirt and washed in cool water. Then they can be cut into pieces or chopped in a blender.

Storage:

The roots of the root bell should be stored in the refrigerator in bags with holes for air access.
When properly stored, the root bell can last up to 1 month.

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