Pimenta officinalis (pimenta dioecious, Jamaican pepper). Legends, myths, symbolism, description, cultivation, methods of application

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Pimenta officinalis (pimenta dioecious, Jamaican pepper). Legends, myths, symbolism, description, cultivation, methods of application

cultivated and wild plants. Legends, myths, symbolism, description, cultivation, methods of application

Directory / Cultivated and wild plants

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Content

Photos, basic scientific information, legends, myths, symbolism
Genus, family, origin, range, chemical composition, economic importance
Botanical description, reference data, useful information, illustrations
Recipes for use in traditional medicine and cosmetology
Tips for growing, harvesting and storing

Pimenta officinalis (pimenta dioecious, Jamaican pepper), Pimenta officinalis. Photos of the plant, basic scientific information, legends, myths, symbolism

Pimenta officinalis (pimenta dioecious, Jamaican pepper)

Basic scientific information, legends, myths, symbolism

Sort by: Pepper

Family: Myrtle (Myrtaceae)

Origin: Pimenta officinalis - endemic to Central and South America

Area: Pimenta officinalis is common in Central and South America, as well as in the Caribbean.

Chemical composition: The main active substance of the plant is eugenol, it also contains limonene, myrcine, carvacrol and other phenolic compounds.

Economic value: Pimenta officinalis is used in medicine, perfumery, and also as a spice in cooking. Pimenta officinalis is known for its antimicrobial and anti-inflammatory properties. The plant is also used in the production of soaps, shampoos and other cosmetic products.

Myths, legends, symbolism: Ancient Jamaicans used pimento berries in magical rituals to ward off evil spirits and trouble. Some believed that pimenta had the ability to ward off evil, while others believed that it could bring good luck and prosperity. Some people believe that pimentha has aphrodisiac properties and can enhance sensuality and stimulate sexual desire. In magical rituals associated with pimento, its leaves and flowers are often used. Some believe that they can attract love and good luck. In some religious cultures, pimento is used as a spice and a symbol of renewal and purification. It can be used during christening ceremonies and other religious ceremonies.

Pimenta officinalis (pimenta dioecious, Jamaican pepper), Pimenta officinalis. Description, illustrations of the plant

Pimenta officinalis (pimenta dioecious, Jamaican pepper), Pimenta officinalis var. Pimenta dioica. Botanical description of the plant, areas of growth and ecology, economic importance, applications

Pimenta officinalis (pimenta dioecious, Jamaican pepper)

Pimenta officinalis (pimenta dioecious, Jamaican pepper), Pimēnta dioica or lat. Pimenta officinalis is a species of the genus Pimenta of the Myrtle family. Allspice is obtained from the fruits of the plant.

Pimenta officinalis is an evergreen plant, 10-20 m high.

The leaves are relatively large, oval and pointed.

The flowers are small, white, in apical inflorescences.

The fruits are blue-green berries.

It grows wild in Central America, cultivated in India, South America, Cuba and Jamaica.

As a spice, allspice was used by the Aztecs; it has been known in Europe since the time of Columbus. Pimenta got its name from the Spanish word pimenta - spice.

The plant contains an essential oil, the main components of which are eugenol, caryophyllene, cineole, phellandrene.

Unripe fruits of pimenta officinalis (lat. Fructus Pimentae) are dried to obtain allspice, which quickly spread in Europe and in many cases replaced black pepper. It combines the aromas of cinnamon, black pepper, nutmeg and cloves. Its smell is spicy, the taste is spicy, burning. It must be used with caution, as it is a strong spice. Allspice not only adds aroma to dishes, but also changes their taste.

It is used for cooking various types of meat, mainly lamb, gravies and other dishes. Allspice well complements vegetable dishes, fish, fish salads, game sauces, vegetable soups, jelly, canned vegetables. It is also used for the preparation of various marinades, puddings, cookies, pies. In a small amount, it gives a peculiar taste to fruit compotes. They can enrich the taste of special sauces.

The use of allspice as a spicy-aromatic additive helps to eliminate flatulence.

Unripe dried fruits contain up to 4% essential oil, which contains 65-80% eugenol, cineol, phellandrene and other substances. The raw material is used as an antiseptic.

Pimenta officinalis (pimenta dioecious, Jamaican pepper), Pimenta officinalis. Recipes for use in traditional medicine and cosmetology

cultivated and wild plants. Legends, myths, symbolism, description, cultivation, methods of application

Ethnoscience:

To treat colds and coughs: Mix 1 teaspoon honey with 1/4 teaspoon pimenta seed powder. Take 1 teaspoon 2-3 times daily to relieve cold and cough symptoms.
To improve digestion: Pour 1 teaspoon of dried pimenta leaves into 1 cup of boiling water. Steep for 10-15 minutes, then strain and drink before meals to improve digestion and reduce symptoms of indigestion.
To treat muscle pain: Apply a massage oil containing a few drops of pimento essential oil to the affected area. This will help reduce pain and improve blood circulation.
For headache treatment: Add a few drops of pimento essential oil to hot water and inhale with steam. This will help reduce headaches and improve your mood.
For the treatment of arthritis: add a few drops of pimento essential oil to the massage oil and apply to the affected area. Massage the area to reduce pain and improve joint mobility.

Cosmetology:

Face tonic: Mix 1 tablespoon of pimento seed powder with 1 cup of boiling water. Steep for 10-15 minutes, then strain and add 1 tablespoon of apple cider vinegar. This tonic will help reduce inflammation and improve skin texture.
Face mask for age-related changes: Mix 1 tablespoon pimenta seed powder with 1 tablespoon honey and 1 tablespoon clay. Add enough water to make a paste. Apply this paste on your face and leave it on for 15-20 minutes, then wash off with warm water. This mask will help reduce the appearance of wrinkles and improve skin elasticity.
Massage oil to reduce inflammation: add a few drops of pimento essential oil to the massage oil and use to massage your face and body. This will help reduce skin inflammation and improve blood circulation.
Hand cream: Combine 1/4 cup coconut oil, 1/4 cup shea butter, 1 tablespoon pimento seed powder, and a few drops of lavender essential oil. Heat in a water bath until the oils are completely melted. Store the cream in the refrigerator and use to moisturize and protect the skin of the hands.
Shampoo: add a few drops of pimento essential oil to your regular shampoo. This will help strengthen your hair and reduce hair fall.

Attention! Before use, consult with a specialist!

Pimenta officinalis (pimenta dioecious, Jamaican pepper), Pimenta officinalis. Tips for growing, harvesting and storing

cultivated and wild plants. Legends, myths, symbolism, description, cultivation, methods of application

Pimenta officinalis, or Jamaican pepper, can be grown at home or in the garden.

Tips for growing, harvesting and storing Jamaican pepper:

Cultivation:

Pimenta officinalis can be grown in the garden or as a houseplant.
The plant prefers a warm and humid climate, so it must be kept in the sun or in partial shade.
Remember that pimenta is a tree and can reach a height of up to 10 meters, so you need to provide enough space for it to grow.
During flowering and fruiting, the plant must be provided with additional and regular watering.

Workpiece:

Overripe pimento berries are harvested from the tree by hand.
The berries are then washed and dried in the sun or in an oven at a low temperature until completely dry.
Dried berries can be stored in a dry place for several months.

Storage:

Store dried pimento berries in an airtight container in a cool, dry place.
Pimenta retains its medicinal properties for several months, but it is best to use it during the first few months after harvesting.

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