Rocambole (combing onion, Egyptian onion). Legends, myths, symbolism, description, cultivation, methods of application

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Rocambole (combing onion, Egyptian onion). Legends, myths, symbolism, description, cultivation, methods of application

cultivated and wild plants. Legends, myths, symbolism, description, cultivation, methods of application

Directory / Cultivated and wild plants

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Content

Photos, basic scientific information, legends, myths, symbolism
Basic scientific information, legends, myths, symbolism
Botanical description, reference data, useful information, illustrations
Recipes for use in traditional medicine and cosmetology
Tips for growing, harvesting and storing

Rocambole (combing onion, Egyptian onion), Allium scorodoprasum. Photos of the plant, basic scientific information, legends, myths, symbolism

Rocambole (combing onion, Egyptian onion)

Basic scientific information, legends, myths, symbolism

Sort by: Allium

Family: Amaryllidaceae (amaryllidaceae)

Origin: Mediterranean and western Asia

Area: Rocambole can be found in various regions of the world, including Europe, Asia, Africa, and North America. It is currently cultivated in various parts of the world.

Chemical composition: Rocambole contains essential oils, antioxidants and antibacterial compounds including allicin, diallyl disulfide, sulfoxide and others.

Economic value: Rocambole is used in cooking as a seasoning for various dishes, including soups, salads, meat and fish dishes. The plant is also used in folk medicine to treat colds, headaches and other ailments.

Legends, myths, symbolism: In ancient Greece and Rome, rocambole was associated with the god Mercury, who was considered the patron saint of trade and haute cuisine. Rocambole was also associated with the goddess of fertility and love, Aphrodite, who created this bow to give it to her beloved Adonis. In some cultures, rocambole was used in rituals associated with protection from evil spirits and disease. In England, for example, it was believed that rocambole could protect the house from evil spirits and evil eyes, and it was grown next to the door. In Celtic culture, rocambole was also considered a sacred plant that helps get rid of evil spirits and diseases. Rocambole was also used in magic and divination. In some European countries, for example, it was believed that if you choke rocambole on a hot frying pan at Christmas, its smell can help predict the future and attract good luck. In general, rocambole has some symbolic meanings in various cultures related to magic, protection from evil spirits and disease, as well as haute cuisine and fertility.

Rocambole (combing onion, Egyptian onion), Allium scorodoprasum. Description, illustrations of the plant

Rocambole (combing onion, Egyptian onion), Allium scorodoprasum L. Classification, synonyms, botanical description, nutritional value, cultivation

Rocambole (combing onion, Egyptian onion)

Names: German Schlangenlauch, Roggenbolle, Roccamholes; dates rocambol; Swede, spansk hvitlok; English rocambole; fr. ail rocambole, ail d'Espagne, echalotte d'Espagne rocambole; it. aglio dIndia; port, alhode Hespanha; hung. egyptomi hadyma; Slovenian lucka, leh, luh; Polish wezyk, czosnek wezowy.

A perennial onion that grows wild in the forest edges of Central Europe.

Stems 60-120 cm high; leaves are flat, linear, gradually narrowed towards the apex, finely toothed or rough along the edges.

Rocambole (combing onion, Egyptian onion)

Air bulbs (bulbs) form in the inflorescences. In the viviparum forms, these bulbs begin to grow while in the inflorescence, as a result of which, as it were, two tiers are obtained.

Flowers are dark purple. Propagated by bulbils or division of the bush.

Cultivated similarly to garlic.

In addition to leaves, both air bulbs and those that grow in the ground are used as food.

Author: Ipatiev A.N.

Rocambole (combing onion, Egyptian onion), Allium scorodoprasum. Recipes for use in traditional medicine and cosmetology

cultivated and wild plants. Legends, myths, symbolism, description, cultivation, methods of application

Ethnoscience:

Cold remedy: Rocambol can help treat colds and flu. To prepare the remedy, cut a few pieces of fresh rocambole and pour boiling water over them. Infuse for several hours, then drink the resulting infusion several times a day.
Digestion aid: Rocambole can help improve digestion and reduce bloating. To prepare the remedy, cut a few pieces of fresh rocambole and add them to a salad or other dish. Consume this product daily.
Immune system booster: Rocambole contains a variety of vitamins and antioxidants that can help boost the immune system. To prepare the remedy, cut a few pieces of fresh rocambole and add them to a soup or other dish. Consume this product daily.
Headache Remedy: rocambole can help manage headaches. To prepare the remedy, cut a few pieces of fresh rocambole and apply them on the forehead and temples. Leave for a few minutes, then remove.

Cosmetology:

Mask for the face: cut a few pieces of fresh rocambole and mix them with 1 tablespoon of honey. Apply the resulting mixture on your face and leave for 15-20 minutes, then rinse with water. This mask will help hydrate and brighten the skin, as well as reduce inflammation and irritation.
Hair strengthener: Rocambole can help strengthen hair and make it shinier. To prepare the remedy, cut a few pieces of fresh rocambole and add them to your shampoo or conditioner. Massage your hair with gentle movements, then rinse with water. This tool will help strengthen the hair and make it healthier.
A means to improve blood circulation: rocambole can help improve blood circulation in the skin. To prepare the remedy, cut a few pieces of fresh rocambole and add them to the massage oil. Massage the skin with light movements, then rinse with water. This remedy will help improve blood circulation and tone the skin.
Wrinkle Reducer: Rocambole contains antioxidants that help fight wrinkles. To prepare the remedy, cut a few pieces of fresh rocambole and add them to the face cream. Apply the cream on the skin of the face and massage it with light movements. This remedy will help reduce the appearance of wrinkles and make the skin firmer.

Attention! Before use, consult with a specialist!

Rocambole (combing onion, Egyptian onion), Allium scorodoprasum. Tips for growing, harvesting and storing

cultivated and wild plants. Legends, myths, symbolism, description, cultivation, methods of application

Rocambole, also known as chives or Egyptian chives, Allium scorodoprasum, is a perennial plant in the onion family. Its bulbs are used in cooking for spicy dishes.

Tips for growing, harvesting and storing rocambole:

Cultivation:

Rocambole is best grown in a sunny location with fertile, well-drained soil.
The plant needs regular watering and loosening the soil.
Rocambole can be grown from both seeds and bulbs.
Plants can tolerate cold winters, but it is best to shelter them from cold and frost.

Workpiece:

Rocambole bulbs can be used in cooking for salads, appetizers, soups and other dishes.
The bulbs are harvested in late summer or early autumn when they are fully ripe.
After harvesting, the bulbs must be thoroughly cleaned of earth and dry leaves.

Storage:

Rocambole bulbs are best stored in a cool, dry and dark place.
You can also store the bulbs in bags or boxes filled with dry peat mass or sand.
Bulbs can be stored for several months, depending on storage conditions.

Rocambole is a pungent vegetable that can irritate the eyes and mucous membranes. When working with rocambole, it is recommended to use protective goggles and gloves.

Rocambole contains antioxidants that may be beneficial to health and immunity. Rocambol can also be used to treat a number of conditions such as colds and flu, but a doctor should be consulted before use.

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