Chubushnik Caucasian. Legends, myths, symbolism, description, cultivation, methods of application

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Chubushnik Caucasian. Legends, myths, symbolism, description, cultivation, methods of application

cultivated and wild plants. Legends, myths, symbolism, description, cultivation, methods of application

Content

Photos, basic scientific information, legends, myths, symbolism
Basic scientific information, legends, myths, symbolism
Botanical description, reference data, useful information, illustrations
Recipes for use in traditional medicine and cosmetology
Tips for growing, harvesting and storing

Caucasian mock orange, Philadelphus caucasicus. Photos of the plant, basic scientific information, legends, myths, symbolism

Chubushnik Caucasian

Basic scientific information, legends, myths, symbolism

Sort by: Mock orange (Philadelphus)

Family: Hydrangea (Hydrangeaceae)

Origin: Caucasian mock orange is an endemic species of the Caucasus.

Area: Caucasian mock orange is common in the Caucasus Mountains at altitudes from 1000 to 2000 meters above sea level.

Chemical composition: The plant contains phenolic compounds such as coumarins, flavonoids, tannins and essential oils.

Economic value: Caucasian mock orange is used to decorate gardens and parks, as well as to create hedges. Its flowers contain essential oils, due to which they have a pleasant aroma, and are also used for the production of perfumes and cosmetics.

Legends, myths, symbolism: Caucasian mock orange is usually associated with purity, freshness and tenderness. Its white flowers and sweet fragrance are often used in bridal bouquets and decorative arrangements. In Chinese culture, the Caucasian mock orange symbolizes purity and nobility. Also Caucasian mock orange can be used in magical practices to purify and attract positive energies. Its aroma is said to be calming and can help relieve tension and improve mood. In Chinese culture, the Caucasian mock orange symbolizes nobility and purity.

Caucasian mock orange, Philadelphus caucasicus. Description, illustrations of the plant

Caucasian mock orange, Philadelphus caucasicus Koehne. Botanical description, distribution, chemical composition, features of use

Chubushnik Caucasian

Hydrangeae family - Hydrangeaceae.

Perennial shrub 150-250 cm high.

The leaves are thin, bright green above and paler below, oblong-elliptical, gradually pointed towards the apex, glabrous or fluffy below, along the edges with spaced, barely visible teeth or entire, rarely with 8-12 developed teeth on each side.

Inflorescences much larger than leaves, up to 14 cm long. Flowers 2-3,5 cm in diameter.

Blooms in May - June. The fruits ripen in July - August.

It grows in mountain forests and along the edges, on cliffs and steep slopes.

Found in the Caucasus.

Chubushnik Caucasian

The flowers contain an essential oil (0,1 - 0,18%), the main component of which is anthranilic acid methyl ester. The plant contains 7-hydroxy- and 8-methoxycoumarins.

Essential oil of mock orange can be used in the food industry.

Authors: Dudchenko L.G., Kozyakov A.S., Krivenko V.V.

Caucasian mock orange, Philadelphus caucasicus. Recipes for use in traditional medicine and cosmetology

cultivated and wild plants. Legends, myths, symbolism, description, cultivation, methods of application

Ethnoscience:

Treatment of skin diseases: Caucasian mock orange tincture can be used to treat various skin conditions such as eczema and dermatitis. To prepare the tincture, add 2-3 tablespoons of crushed orange bark and leaves to 1 liter of boiling water and simmer on low heat for 20-30 minutes. Cool and strain, then use the resulting infusion as a skin lotion. Apply to affected areas of skin several times a day.
Cold treatment: Caucasian mock orange can also be used to treat colds. To prepare the tincture, add 2-3 tablespoons of crushed orange bark and leaves to 1 liter of boiling water and simmer on low heat for 20-30 minutes. Cool and strain, then drink the resulting infusion several times a day to reduce the symptoms of a cold.
Treatment of gastritis and stomach ulcers: Caucasian mock orange tincture can help improve digestion and treat gastritis and stomach ulcers. To prepare the tincture, add 2-3 tablespoons of crushed orange bark and leaves to 1 liter of boiling water and simmer on low heat for 20-30 minutes. Cool and strain, then drink the resulting infusion several times a day to improve digestion and reduce inflammation in the stomach.
Headache treatment: Caucasian mock orange can be used to treat headaches. To do this, grate fresh mock orange leaves and apply them on the forehead. Leave on for a few minutes, then rinse with warm water.

Cosmetology:

Purifying Facial Scrub: Mix the crushed leaves and flowers of the Caucasian mock orange with honey and enough water to make a thick paste. Apply the resulting mass on the face and massage for a few minutes, then rinse with warm water. This scrub helps to remove dead skin cells and make the skin softer and smoother.
Moisturizing face mask: mix the crushed leaves and flowers of the Caucasian mock orange with honey and a little olive oil. Apply the resulting mass on the face and leave for 10-15 minutes, then rinse with warm water. This mask helps to moisturize the skin and make it softer and smoother.
Face tonic: prepare an infusion of fresh leaves and flowers of Caucasian mock orange by adding 2-3 tablespoons of crushed leaves and flowers to 1 liter of boiling water and simmer on low heat for 20-30 minutes. Cool and strain, then use the resulting infusion as a facial tonic. Apply to the face with a cotton pad and leave for a few minutes, then rinse with warm water. This tonic helps to improve the complexion and make the skin look fresher.
Hair care: Add a few drops of Caucasian mock orange essential oil to your regular shampoo or conditioner. Use daily to improve the condition of your hair and make it shinier and healthier.

Attention! Before use, consult with a specialist!

Caucasian mock orange, Philadelphus caucasicus. Tips for growing, harvesting and storing

cultivated and wild plants. Legends, myths, symbolism, description, cultivation, methods of application

Caucasian mock orange (Philadelphus caucasicus) is a shrub valued for its fragrant white flowers.

Tips for growing, harvesting and storing Caucasian mock orange:

Cultivation:

Caucasian mock orange prefers sunny or semi-shady places. It is best planted in fertile and well-drained soils.
Planting is carried out in spring or autumn, at a distance of 1,5-2 m from each other.
Plants need regular watering during dry weather.
Caucasian mock orange requires pruning to maintain shape and improve flowering. Pruning is best done after flowering.

Workpiece:

Caucasian mock orange flowers can be used to prepare fragrant tinctures and fragrant mixtures.
Flowers should be collected during their maximum flowering and odorous period, most often June - July.
Harvested flowers should be thoroughly washed and dried on paper towels or in a ventilated place.
Caucasian mock orange flowers can be used both fresh and dried.

Storage:

Fresh flowers of Caucasian mock orange can be stored in the refrigerator in vegetable bags for up to several days.
Dried flowers can be stored in glass jars or bags in a cool, dry place for up to a year.
An infusion of Caucasian mock orange flowers can be stored in the refrigerator for up to several days.

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