Free technical library

Jaundice spreading (jaundice gray). Legends, myths, symbolism, description, cultivation, methods of application

Directory / Cultivated and wild plants

 Comments on the article

Content

1. Photos, basic scientific information, legends, myths, symbolism
2. Basic scientific information, legends, myths, symbolism
3. Botanical description, reference data, useful information, illustrations
4. Recipes for use in traditional medicine and cosmetology
5. Tips for growing, harvesting and storing

Spreading jaundice (gray jaundice), Erysimum diffusum. Photos of the plant, basic scientific information, legends, myths, symbolism

Basic scientific information, legends, myths, symbolism

Sort by: Jaundice (Erysimum)

Family: Cabbage (Brassicaceae)

Origin: The plant is native to Eurasia.

Area: Spreading jaundice is common in Central and Eastern Europe, as well as in Asia - in Kazakhstan, Kyrgyzstan, Mongolia and China.

Chemical composition: Jaundice contains heterosidin glucoside, which upon hydrolysis forms heterozidine, a potent alkaloid. In addition, the plant contains essential oils, ascorbic acid, carotenoids, calcium, potassium, magnesium, iron, copper, manganese and zinc.

Economic value: Jaundice spreading is used in medicine for the treatment of diseases of the liver and biliary tract, as well as for intoxication. The plant is also used as a honey plant for honey production.

Legends, myths, symbolism: The jaundice can be used as a symbol of resilience and survival, as it can grow in extreme conditions, including low soil fertility and drought. It can also be used as a symbol of courage and perseverance, as its flowers and leaves can be bright yellow, which is associated with the sun and energy. In some cultures, jaundice can be used as a symbol of protection and amulets, as its leaves can be used as amulets to ward off evil spirits and bring good luck. In general, the spreading jaundice can be used as a symbol of resilience, survival, courage, perseverance, protection and a talisman.

Spreading jaundice (gray jaundice), Erysimum diffusum. Description, illustrations of the plant

Spreading jaundice (gray jaundice), Erysimum diffusum Ehrh. (E. canescens Roth). Botanical description, distribution, chemical composition, features of use.

Cabbage family - Brassicaceae.

Biennial plant.

Stem 30-90 cm high, grayish with short, appressed, bifid hairs, branched, with ascending branches. The leaves are covered, like the whole plant, with hairs; lower and middle stem leaves are alternate, lanceolate, gnawed-toothed, turning into a long petiole; the top ones are seated.

The flowers are lemon-yellow, in terminal, at first almost capitate inflorescences, then in loose racemes. The fruit is a pod, long, thin, tetrahedral, flattened, obliquely ascending, with a spout. Seeds are small, numerous, elliptical, yellowish-brown.

Blooms in May - June. The fruits ripen in June - July.

It grows on rocky, grassy, ​​steppe and steppe slopes of gullies and river valleys, in dry meadows, along roadsides, on rocky outcrops, sometimes among shrubs.

Representatives of the species grow in Central and Eastern Europe, the Caucasus, Central Asia, Siberia, Mongolia and China.

All parts of the plant contain cardiac glycosides, similar in action to digitalis and strophanthus glycosides. The main and most effective glycosides are eryzimin and erysimoside. Essential (0,5-1%) and fatty (27-42%) oils were found in the seeds.

Fatty oil from the seeds has an exquisite aroma, is used for dressing fresh salads, sauerkraut, sauerkraut, etc. The plant is widely cultivated as a medicinal plant. The medicinal properties of the plant have long been known.

According to Pliny the Elder, the ancient Greeks and Romans considered jaundice as a diuretic and heart remedy, it was used for edema. Pharmacological and clinical studies have established the value of the plant as a valuable heart remedy. In terms of biological activity, its preparations are superior to those of foxglove and strophanthus, at the same time they are less toxic and do not have cumulative properties.

The amount of glycosides isolated from the aerial part (the drug "Erozid"), as well as the individual glycoside eryzimin, was prescribed for cardiovascular insufficiency. Juice is part of the cardiac preparation "Cardiovalen".

Spreading jaundice preparations are used for mitral and rheumatic heart diseases, atrial fibrillation, especially in the tachyarrhythmic form, hypertension and arteriosclerotic cardiosclerosis, occurring with II and III degree circulatory disorders, pulmonary heart disease, as well as acute and chronic cardiovascular insufficiency.

The drugs have a calming effect on the central nervous system.

In folk medicine, the plant was used as a diuretic, expectorant and sedative.

Valuable honey plant, gives nectar and pollen.

Authors: Dudchenko L.G., Kozyakov A.S., Krivenko V.V.

Spreading jaundice, Erysimum diffusum Ehrh. (Erysimum canescens Roth.). Botanical description, habitat and habitats, chemical composition, use in medicine and industry

Synonyms: swamp, brooms, girchak, gray jaundice, scattered jaundice.

A biennial herbaceous plant of the cruciferous family (Cruciferae), giving in the first year of life a basal rosette of oblong leaves narrowed into a petiole, in the second year - usually several branched stems reaching 30-80 cm in height, with alternate, linear-oblong, entire leaves.

The flowers are small, regular, yellow in the apical brush, blooming gradually; the fruit is a pod 4-7 cm long.

Blooms in May-June.

Range and habitats. Representatives of the species grow in Central and Eastern Europe, the Caucasus, Central Asia, Siberia, Mongolia and China.

It grows on rocky, grassy, ​​steppe and steppe slopes of gullies and river valleys, in dry meadows, along roadsides, on rocky outcrops, sometimes among shrubs. It is widely distributed in sparse forests, lower mountain belts, on cliffs, in quarries and other disturbed places.

It grows on different soils, including infertile ones. Quite drought-resistant, absolutely does not tolerate even short-term stagnation of moisture. For medicinal needs it is cultivated, raw materials are harvested by machines. The yield of marketable products when cultivated for medicinal purposes averages 15-20 centners per 1 ha.

Chemical composition. All parts of the plant contain cardiac glycosides. The greatest number of them was found in flowers and seeds - 2-6%; leaves contain 1-1,5%, stems - 0,5-0,7 g% and roots - up to 0,2%. The greatest amount of cardiac glycosides is contained in the period of budding and flowering of the plant. Glycosides erizimine 0,2-1%) and erizimozide were isolated from grass and seeds of gray jaundice. Jaundice seeds contain up to 30-40% fatty oil, which includes up to 48,9% oleic acid, 32,2% erucic, 11,7% palmitic, 4,5% linoleic, 2,6% linolenic .

Application in medicine. In clinical practice, individual intolerance by patients of certain drugs, such as strophanthin or digitalis, may occur. There are so-called digitalis-resistant patients in whom digitalis does not have the usual effect on the cardiovascular system. In some cases, it is necessary to quickly stop treatment with digitalis due to the appearance of bradycardia or arrhythmias.

Juice obtained from fresh grass is part of the complex drug "Cardiovalen", which is used for rheumatic heart disease, cardiosclerosis, angina pectoris, vegetative neuroses.

Other uses. A valuable honey plant that provides nectar and pollen. Under the conditions of Ukraine in 1955, at the height of flowering in May, one flower produced from 0,1716 to 0,2554 mg of sugar in nectar per day. In the Lower Volga region, 100 flowers produce 10 mg of sugar.

Authors: Turova A.D., Sapozhnikova E.N.

Jaundice. reference Information

Jaundice belongs to the cruciferous family.

14 species of wild jaundice grow in Ukraine, of which the most famous is gray jaundice. It occurs on fallows, among crops, on weedy places, grassy slopes, pastures, occasionally in pine forests of the European part of Russia, in the Caucasus, in Western Siberia, and Central Asia.

As an experimental plant, it is cultivated at the Krasnodar Agricultural Institute, in Ukraine, near Moscow, to obtain grass, from which a drug is extracted that is similar in pharmacological action to digitalis preparations, but more active. Despite the high biological activity, drugs from jaundice are two times less toxic to the human body than from foxglove.

Jaundice seeds, depending on growing conditions, contain 27,5-42,7% of light yellow oil. It is edible, has a sharp taste and a delicate smell.

In the Far East and Siberia, it is a popular oil for dressing fresh salads, sauerkraut, sauerkraut, onions, etc.

Work is underway on the cultivation of jaundice and the breeding of economically valuable varieties.

Author: Reva M.L.

Spreading jaundice (gray jaundice), Erysimum diffusum. Recipes for use in traditional medicine and cosmetology

Ethnoscience:

• Decoction for the treatment of cough: Pour 1 tablespoon of dried jaundice leaves with 1 cup of boiling water. Insist 10-15 minutes and strain. Take 1/4 cup 3 times a day.
• Infusion for the treatment of colds: Pour 2 tablespoons of fresh jaundice leaves with 1 cup of boiling water. Insist 10-15 minutes and strain. Take 1/2 cup 2-3 times a day.
• Collection for the treatment of liver diseases: mix 1 tablespoon of dried leaves of jaundice, chamomile and lemon balm. Pour 1 liter of boiling water over and leave for 30-40 minutes. Take 1 glass daily before meals.
• Ointment for the treatment of wounds: chop fresh jaundice leaves and mix with vegetable oil. Apply to wounds 1-2 times a day.
• Infusion for the treatment of digestive problems: Pour 1 tablespoon of dried jaundice leaves with 1 cup of boiling water. Insist 10-15 minutes and strain. Take 1/2 cup 2-3 times daily before meals.

Cosmetology:

• Mask for the face: crush fresh jaundice leaves and mix them with honey. Apply to face for 15-20 minutes, then rinse with warm water. The mask will help cleanse and moisturize your skin.
• Face tonic: Pour 1 cup boiling water over 2 tablespoons of dried jaundice leaves. Steep for 15-20 minutes, then strain and use as a facial toner to help refresh skin and reduce shine.
• Hair strengthening lotion: Pour 2 tablespoons of dried jaundice leaves with 1 cup of boiling water. Steep for 30 minutes, then strain and use as a hair lotion after washing. The lotion will help strengthen the hair and prevent hair loss.
• Hand cream: mix fresh jaundice leaves with coconut oil. Apply to hands and massage until completely absorbed. The cream will help soften and moisturize the skin of the hands.

Attention! Before use, consult with a specialist!

Spreading jaundice (gray jaundice), Erysimum diffusum. Tips for growing, harvesting and storing

Yellow jaundice, also known as gray jaundice (Erysimum diffusum), is a perennial plant that attracts attention with its bright flowers in spring and early summer.

Tips for growing, harvesting and storing jaundice:

Cultivation:

• Spreading jaundice prefers sunny places with good drainage and fertile soil. It is not recommended to grow it on dry or acidic soils.
• The plant can be grown both in beds and in containers. The optimum pH for soil is between 6,0 and 7,5.
• Spreading jaundice does not require special care. It is resistant to drought and winter frosts, but can be attacked by pests and diseases.

Workpiece:

• The medicinal value of common jaundice is associated with its flowers and seeds.
• Yellowberry flowers are harvested during flowering, and the seeds are harvested after they are fully ripe.
• Flowers can be dried in the shade or in the air at a temperature not exceeding 40 ° C, then stored in a dry, cool and protected from sunlight place.
• Yellowberry seeds can be used immediately after harvest or stored in a dry, cool place until the next season.

Storage:

• Dried jaundice flowers should be stored in a dry, cool place protected from sunlight.
• It is best to use glass or ceramic containers that can be hermetically sealed.
• Storage of jaundice should not exceed one year, as over time its medicinal properties deteriorate.

Spreading jaundice is a plant with bright flowers and many useful properties. However, like any other plant, its cultivation and use requires some knowledge and care.

We recommend interesting articles Section Cultivated and wild plants:

▪ Kostyanika (stony bone, stony raspberry)

▪ Black pepper

▪ Cyclantera (shinus, Peruvian cucumber)

▪ Play the game "Guess the plant from the picture"

See other articles Section Cultivated and wild plants.

Read and write useful comments on this article.

<< Back

Latest news of science and technology, new electronics:

Energy from space for Starship 08.05.2024

Producing solar energy in space is becoming more feasible with the advent of new technologies and the development of space programs. The head of the startup Virtus Solis shared his vision of using SpaceX's Starship to create orbital power plants capable of powering the Earth. Startup Virtus Solis has unveiled an ambitious project to create orbital power plants using SpaceX's Starship. This idea could significantly change the field of solar energy production, making it more accessible and cheaper. The core of the startup's plan is to reduce the cost of launching satellites into space using Starship. This technological breakthrough is expected to make solar energy production in space more competitive with traditional energy sources. Virtual Solis plans to build large photovoltaic panels in orbit, using Starship to deliver the necessary equipment. However, one of the key challenges ... >>

New method for creating powerful batteries 08.05.2024

With the development of technology and the expanding use of electronics, the issue of creating efficient and safe energy sources is becoming increasingly urgent. Researchers at the University of Queensland have unveiled a new approach to creating high-power zinc-based batteries that could change the landscape of the energy industry. One of the main problems with traditional water-based rechargeable batteries was their low voltage, which limited their use in modern devices. But thanks to a new method developed by scientists, this drawback has been successfully overcome. As part of their research, scientists turned to a special organic compound - catechol. It turned out to be an important component that can improve battery stability and increase its efficiency. This approach has led to a significant increase in the voltage of zinc-ion batteries, making them more competitive. According to scientists, such batteries have several advantages. They have b ... >>

Alcohol content of warm beer 07.05.2024

Beer, as one of the most common alcoholic drinks, has its own unique taste, which can change depending on the temperature of consumption. A new study by an international team of scientists has found that beer temperature has a significant impact on the perception of alcoholic taste. The study, led by materials scientist Lei Jiang, found that at different temperatures, ethanol and water molecules form different types of clusters, which affects the perception of alcoholic taste. At low temperatures, more pyramid-like clusters form, which reduces the pungency of the "ethanol" taste and makes the drink taste less alcoholic. On the contrary, as the temperature increases, the clusters become more chain-like, resulting in a more pronounced alcoholic taste. This explains why the taste of some alcoholic drinks, such as baijiu, can change depending on temperature. The data obtained opens up new prospects for beverage manufacturers, ... >>

Random news from the Archive Happy marriage age 31.07.2020 Psychologists at the University of Pennsylvania and Brigham Young University published the results of a large-scale study in which they tried to determine which year of married life brings people the most happiness in marriage. In a survey of more than XNUMX married Americans, scientists came up with some rather unexpected findings. Until now, it was believed that the highest level of happiness was recorded by spouses who got married a year ago, but the researchers found that this is not entirely true. It turned out that couples whose marital experience exceeded twenty years feel more happiness than newlyweds. The survey showed that in the first twenty years of marriage, the level of happiness gradually decreases, but if the spouses have lived together for more than two decades, then, as a rule, they begin to feel happier than even in the first year of marriage. When spouses live together for a very long time, they get to know each other to the maximum extent, thanks to which they can evaluate a partner more realistically and without false expectations. All this, of course, contributes to strengthening the feeling of satisfaction with marriage.

Other interesting news:

▪ Acoustic beacons protect against bird strikes

▪ Biostar Accessory for Cryptocurrency Mining

▪ G.Skill Ripjaws 4 DDR4-2800 Memory Kit

▪ The reaction of PC players is worse than that of console players

▪ Converting carbon dioxide to alcohol

News feed of science and technology, new electronics

Interesting materials of the Free Technical Library:

▪ section of the site Riddles for adults and children. Article selection

▪ article The Russians are coming! Popular expression

▪ article Why do all planets look different? Detailed answer

▪ article Non-electrotechnical personnel. Standard instruction on labor protection

▪ article Acoustic probe. Encyclopedia of radio electronics and electrical engineering

▪ article Audio mixer for camcorder. Encyclopedia of radio electronics and electrical engineering

Leave your comment on this article:

All languages ​​of this page

Arabic	Hebrew	Polish
Bengali	Hindi	Portuguese
Chinese	Italian	Spanish
English	Japanese	Turkish
French	Korean	Ukrainian
German	Malay	Vietnamese

Home page | Library | Articles | Website map | Site Reviews

www.diagram.com.ua
2000-2024