Dryad (partridge grass). Legends, myths, symbolism, description, cultivation, methods of application

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Dryad (partridge grass). Legends, myths, symbolism, description, cultivation, methods of application

cultivated and wild plants. Legends, myths, symbolism, description, cultivation, methods of application

Content

Photos, basic scientific information, legends, myths, symbolism
Basic scientific information, legends, myths, symbolism
Botanical description, reference data, useful information, illustrations
Recipes for use in traditional medicine and cosmetology
Tips for growing, harvesting and storing

Dryad (partridge grass), Dryas octopetala. Photos of the plant, basic scientific information, legends, myths, symbolism

Dryad (partridge grass)

Basic scientific information, legends, myths, symbolism

Sort by: Dryad (Dryas)

Family: Pink (Rosaceae)

Origin: Arctic and mountain regions of the Northern Hemisphere, including North America, Europe and Asia.

Area: It is located in mountainous regions at altitudes from 1000 to 3000 meters. It is found in Alaska, Canada, Russia, the Himalayas and northern Europe.

Chemical composition: The plant contains tannins, flavonoids, coumarins and ascorbic acid.

Economic value: In folk medicine, dryad roots and leaves are used to treat colds, flu, diseases of the stomach and intestines. The plant is also used for ornamental purposes and as a food crop for animals such as deer and goats.

Legends, myths, symbolism: Dryad, or partridge grass, can be used as a symbol of natural beauty and connection with nature. It is associated with the forest and nature, and its use may be associated with the desire to conserve and protect nature. In addition, the dryad can be used as a symbol of feminine energy and connection with motherhood, as some believe that it helps women in pregnancy and childbirth. In general, the dryad, or partridge grass, can be used as a symbol of connection with nature, feminine energy, and motherhood.

Dryad (partridge grass), Dryas octopetala. Description, illustrations of the plant

Dryad (partridge grass), Dryas octopetala L. Botanical description of the plant, areas of growth and ecology, economic importance, applications

Dryad (partridge grass)

Dryads in Greek mythology are the patronesses of trees, their souls are born together with trees and die together.

The dryad grows on rocks and on stony placers in the tundra of the Far North and in Siberia.

In early spring, when there is still snow, partridges fly into the tundra. It's still snowy and the birds don't seem to be able to feed themselves. But the birds know where to look for food. They fly to those places where the wind has blown away the snow and exposed the stony soil, they fly to the tops of hills, to steep gravelly slopes, to the slopes of coastal ravines. They fly to where the partridge grass grows.

Dryad miraculously adapted to the cold. It seems that she does not even need a snow coat, because she covers all the gravelly blowouts. It grows wherever there is stone and cold in Taimyr, in the mountains of Ireland, in Iceland, in Greenland.

Looks elegant. Its dense leaves are trimmed along the edge with rounded teeth, as if cut off with a curly cutter. Dark green above, white below, like velvet, they drape stones. It is not for nothing that in Ireland and Iceland the dryad is called a stone-steel.

By the too short summer, the dryad has its own adaptations, as if in race with the summer, managing to nurture and send seeds into the air space on downy parachutes.

Canadian scientist Peter Kiven found that some arctic plants are miniature, but very effective solar stations that capture the energy of the sun's beam. In the same dryad, the petals form a parabola, due to which the sun's rays gather towards the center of the flower, where the stamens and pistils are located. Using a thermocouple made of the thinnest wire, the scientist determined that the temperature in the center of the flower was eight degrees higher than the surrounding air. In such a warmed zone, vital processes take place faster. To warm up, as if to a fire, insects flock here, along with other flowers.

Such solar stations are used by arctic poppies and buttercups, their glossy, like mirrors, concave petals also collect the sun's rays towards the center of the inflorescences.

Dryad (partridge grass)

And the legend of the dryad says Once upon a time, the hungry birds of the North began to curse the frozen ground with loud cries, which gives them neither food nor warmth. The bird's cry was so loud that the green cloud running across the sky stopped, understood the cause of the bird's grief and showered with small grainy fruits. The sun warmed the fruits, and a dryad grew out of them, which, in memory of the cloud that gave birth to her, still spreads green sods on the ground.

Evergreen dryads play a big role in fixing the scree, forming very dense sods.

They bloom from July to August with white or cream large flowers from one and a half to three centimeters in diameter. In place of fallen flowers, nut fruits appear, which partridges love to feast on. People, noticing that partridges eat the petals of the dryad, and after flowering its nut-like fruits, gave the plant another name - partridge grass.

Author: Krasikov S.

Dryad (partridge grass), Dryas octopetala. Recipes for use in traditional medicine and cosmetology

cultivated and wild plants. Legends, myths, symbolism, description, cultivation, methods of application

Ethnoscience:

For the treatment of gastritis: insist 1-2 tablespoons of dried dryad leaves in a glass of boiling water for 10-15 minutes. Then drink the resulting infusion before meals to improve digestion and reduce stomach inflammation.
To treat a cold: insist 1 tablespoon of dried dryad leaves in a glass of hot water for 10-15 minutes. Then add honey and lemon juice and drink several times a day to improve cold symptoms.
For the treatment of pain in muscles and joints: insist 1-2 tablespoons of dried dryad leaves in a glass of boiling water for 10-15 minutes. Then use the resulting infusion to massage painful areas.
To treat diarrhea: insist 1 tablespoon of dried dryad leaves in a glass of boiling water for 10-15 minutes. Then drink the resulting infusion to reduce the symptoms of diarrhea.
To treat respiratory problems: insist 1 tablespoon of dried dryad leaves in a glass of hot water for 10-15 minutes. Then drink the resulting infusion several times a day to improve the symptoms of bronchitis and other respiratory problems.

Cosmetology:

To improve skin texture: insist 1 tablespoon of dried dryad leaves in a glass of hot water for 10-15 minutes. Then mix the infusion with oatmeal and apply to the skin to improve skin texture.
To reduce the appearance of wrinkles: insist 1-2 tablespoons of dried dryad leaves in a glass of hot water for 10-15 minutes. Then mix the infusion with coconut oil and apply to the skin to reduce the appearance of wrinkles and improve skin firmness.
To improve skin color: insist 1 tablespoon of dried dryad leaves in a glass of hot water for 10-15 minutes. Then mix the infusion with honey and apply to the skin to improve the color and texture of the skin.
To reduce skin inflammation: insist 1 tablespoon of dried dryad leaves in a glass of hot water for 10-15 minutes. Then mix the infusion with lavender oil and apply to the skin to reduce inflammation and irritation.

Attention! Before use, consult with a specialist!

Dryad (partridge grass), Dryas octopetala. Tips for growing, harvesting and storing

cultivated and wild plants. Legends, myths, symbolism, description, cultivation, methods of application

Dryad, or partridge grass, is a small shrub that is found in the northern regions of Europe, Asia and America. Its leaves have a serrated edge and form dense carpets on stony or clay soil.

Tips for growing, harvesting and storing dryads:

Cultivation:

Dryad prefers cool climates and grows well in dense shade or full sun in northern regions with adequate moisture.
It can grow on both rocky and clay soils, but requires good drainage to avoid stagnant water.
For planting, you can use ready-made garden soil mixed with sand and a small amount of humus or compost.
Dryad propagation can be done by cuttings or seeds in early spring or early summer.

Preparation and storage:

For medicinal purposes, the leaves and roots of the dryad, collected during the flowering period, are used.
Leaves and roots must be picked by hand, avoiding damage to the plant, and dried in the shade on paper or linen napkins.
Store dry leaves and roots in glass jars or cloth bags in a cool, dry place.

It is important to know that dryad can cause allergic reactions in some people, so a doctor should be consulted before using it for medical purposes.

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