Instruction on labor protection for the seller of non-food products

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OCCUPATIONAL SAFETY AND HEALTH
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Instructions on labor protection for the seller of non-food products. Full document

Occupational Safety and Health

Occupational Safety and Health / Standard instructions for labor protection

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1. General safety requirements

1.1. On the basis of this standard instruction, an instruction on labor protection is being developed for the seller of non-food products, taking into account the conditions of his work in a particular organization.

1.2. The seller of non-food products may be affected by dangerous and harmful production factors:

transported goods, containers;
increased noise level in the workplace;
increased voltage in the electrical circuit;
increased level of electromagnetic radiation;
insufficient illumination of the working area;
reduced contrast;
sharp edges, burrs and uneven surfaces of equipment, tools, inventory, goods and containers;
harmful substances in the air of the working area;
physical overload;
neuropsychic overload.

1.3. The seller of non-food products notifies his immediate supervisor of any situation that threatens the life and health of people, of each accident that occurred at work, of a deterioration in his health, including the manifestation of signs of an acute illness.

1.4. The seller of non-food products should:

leave personal belongings, outerwear, shoes, headwear in the dressing room;
before starting work, put on clean uniforms (change them as they get dirty);
wash hands with soap after using the toilet, as well as after contact with contaminated objects;
do not eat at the workplace.

2. Safety requirements before starting work

2.1. Fasten the dressed uniform with all buttons (tie ties), avoiding hanging ends of the clothes.

Do not stab clothes with pins, needles, do not keep sharp, breakable objects in the pockets of clothes.

2.2. Prepare the workplace for safe work:

check the stability of the counter, rack, the strength of the attachment of equipment to the stands;
securely install (fix) mobile (portable) equipment and inventory on the counter, stand;
conveniently and steadily place stocks of goods, inventory, fixtures, packaging and strapping materials in accordance with the frequency of use and expenditure;

check by external inspection:

sufficiency of illumination of the working surface (zone);
lack of blinding effect of light;
the absence of hanging and bare ends of the electrical wiring;
reliability of closing all current-carrying and starting devices of electrical equipment;
availability and reliability of grounding connections (absence of breaks, strength of contact between the case of the cash register and the ground wire).

Do not start work in the absence or unreliability of grounding;

the absence of foreign objects around the equipment used;
the condition of the floors (absence of potholes, unevenness, slipperiness) on the path of movement;
the presence and serviceability of a wooden grating underfoot in a room with a cement floor;
lack of potholes, cracks and other irregularities on the working surfaces of the counters;
serviceability of the equipment, devices and tools used;
equipping the workplace with serviceable electrical measuring instruments, test panels or panels (when selling radio and electrical household goods), banquettes, benches, stands, mirrors (when selling clothes, shoes, hats), poles for hanging and removing lighting fittings and lampshades, wire cutters and so on.;
the strength of fastening hooks of sliding ladders, which do not allow their arbitrary extension during operation.

2.3. During pre-sale preparation of garments and knitwear that require ironing, check:

the presence of a stand on insulators or a dielectric rubber mat (path) in rooms with electrically conductive floors;
the strength of the ironing board to the frame and the frame to the floor, the stability of the table;
the presence of a metal stand on an asbestos gasket;
the integrity of the ironing cord, which must be connected to the electric iron from above using brackets installed on the ironing table;
the length of the wire, which should be such that during operation it does not lie on the ironing table;
grounding of metal parts of the ironing table.

2.4. Before cutting glass, remove all unnecessary from the cutting table; stably position the glass prepared for cutting and waste boxes; bring the glass, which stood in the cold, into a warm room for heating.

2.5. When unpacking technically complex goods and removing factory grease, put the used rags in a metal box with a tight lid.

2.6. Report all detected malfunctions of the equipment used, electrical measuring instruments, consoles, electric irons, commercial inventory, electrical wiring and other malfunctions to your immediate supervisor and start work only after they have been eliminated.

3. Safety requirements during work

3.1. Perform only the work for which he has been trained, instructed in labor protection and for which he is admitted by the person responsible for the safe performance of work.

3.2. Do not entrust your work to untrained and unauthorized persons.

3.3. Use serviceable equipment, devices, consoles, tools, devices necessary for safe operation; use them only for the work for which they are intended.

3.4. Follow the rules for moving in trade and utility rooms and on the territory of the organization, use only the established passages.

3.5. Keep your workplace clean, do not clutter it with containers, goods and inventory. Empty containers must be immediately removed from the workplace. Do not leave broken glass and debris in empty containers. Remove spilled (spilled) powdery substances, oils, paints, etc. from the floor in a timely manner.

3.6. Do not block the passages between counters, racks, stacks of goods, to control panels, knife switches, escape routes and other passages with empty containers, inventory, excess stocks of goods, etc.

3.7. Use a specially designed tool to open the container.

Do not carry out these works with random objects or tools with burrs.

3.8. The opening of the top of the boxes should be carried out from the end side with an appropriate tool (nail puller, tongs). Remove protruding nails, bend the metal upholstery inside the box.

3.9. Move trolleys, mobile racks, containers away from you.

3.10. Carry goods only in proper packaging. Do not load containers more than the nominal gross weight.

3.11. Do not use random objects (boxes, barrels, etc.), equipment for sitting.

3.12. When stacking goods on the top shelves of slides and racks, use only serviceable, stable ladders that have been tested in the prescribed manner.

Do not use boxes or other random objects instead of ladders.

3.13. When stacking goods on racks and shelves, place heavier goods on the lower shelves, and lighter goods on the upper ones; Do not load racks above the maximum load for which they are designed.

3.14. When unpacking goods in rigid containers, selling sharp, piercing or lubricated goods, wear gloves and use special devices. When tying packing boxes, packages, use twine, the thickness of which excludes cuts to the hands.

3.15. When cutting fabrics, use scissors, the size of the rings of which corresponds to the size of the hands. Tailor's scissors for cutting cloth fabrics should be up to 180 mm long, light and well-sharpened.

3.16. When ironing fabrics, the stands for electric irons should be on the same level as the tables and have sides on three sides. Electric irons in non-working condition should be on a stand. Do not cool overheated electric irons by immersion in water.

3.17. During the demonstration of technically complex goods, observe the safety requirements set forth in the manufacturer's operational documentation.

3.18. When selling radio and electrical goods, check their operation by connecting to the mains using test panels or panels. Do not allow the electric wire to be under your feet or touch metal, hot, wet objects (heating batteries, water and gas pipes, etc.). Turn on and off electrical measuring and electrical appliances and machines with dry hands and only with the help of the "start" and "stop" buttons.

Do not touch open and unshielded current-carrying parts of electrical machines, bare wires and wires with damaged insulation. Remove and install replaceable parts of electrical machines carefully, without great effort and jerks.

3.19. Disconnect the used equipment, demonstrated radio and electrical goods from the electrical network during a power outage, after the end of the demonstration of the goods, during a break in work or if at least one of the following malfunctions occurs: damage to plug connections or cable (hose) insulation; fuzzy operation of the switch; the occurrence of amplified or extraneous noise; the appearance of smoke or smell characteristic of burning insulation; breakage or cracks on the body of the product.

3.20. During the demonstration of electrical goods it is not allowed:

their inclusion with removed protective and safety devices, with open doors, covers, casings;
during operation, correct belts, drive chains, remove and install guards;
transfer (move) household electrical appliances and other non-stationary equipment included in the electrical network;
leave unattended household appliances, hand-held electric machines, allow untrained and unauthorized persons to demonstrate them.

3.21. Exercise caution when dispensing goods in glass containers.

3.22. Operations with window glass (installation in a box, rearrangement, collection of cullet and waste, etc.) should be carried out only in gloves.

3.23. Moving and laying window glass without packaging should be carried out in compliance with the following requirements:

take a sheet of glass without packaging with one hand from below, and with the other - from above;
when transferring sheet glass, keep it sideways and in a vertical position.

If necessary, to reduce the likelihood of cuts to the hands, special pads made of soft material can be applied to the sharp edges of the glass.

3.24. Cut glass only on special cutting tables, observing the following rules:

use fingertips made of leather or rubber;
use a diamond or a glass cutter depending on the thickness of the glass;
keep the diamond upright. Pay attention to the position of the cutting edge of the diamond - its acute angle should be facing forward in the direction of glass cutting;
cut glass using sliding templates and a safe moving ruler. It is not allowed to cut glass on weight or on your knees;
if the cut made by the diamond is not deep enough, make a full cut next to the first one. Do not break glass without tracing with a glass cutter or diamond;
break the glass on the edge of the table, and break off the narrow edges of the glass with a glass cutter, grabbing it with slots in the frame or with a special tool. With a good cut, the glass is broken by grasping the edges with hands;
in case of slight blunting of the diamond or cutting with a steel glass cutter, tap the glass exactly along the cut line from below with the frame of the glass cutter or other tool until the initial crack appears, then break the glass;
remove glass from the cutting table one sheet at a time;
do not wipe the glass and hands with the same cloth or rag.

4. Safety requirements in emergency situations

4.1. In an emergency, notify other people about the danger, report to the immediate supervisor about the incident and act in accordance with the emergency response plan.

4.2. If during the work the workplace is contaminated with spilled varnishes, paints, lubricants or spilled powdery substances, stop the work until the pollutants are removed.

4.3. Remove spilled paints and varnishes with a dry, well-absorbing rag; a large amount of paints and varnishes must first be covered with sand or sawdust and removed with a brush and dustpan. Wipe the soiled area dry with a rag. Remove contaminated rags in a metal box with a tight lid. Remove spilled oil, lubricants with rags, sawdust or other grease-absorbing materials. Rinse the contaminated area (heated to no more than 50 ° C) with a solution of soda ash and wipe dry.

4.4. When cleaning spilled dusty powdery substances, wear goggles and a respirator. Carefully remove a small amount of them with a damp cloth or vacuum cleaner.

4.5. In case of injury, poisoning and sudden illness, the victim should be provided with first (pre-medical) assistance and, if necessary, his delivery to a healthcare facility should be organized.

5. Safety requirements after finishing work

5.1. Turn off the equipment and electrical appliances used, local lighting, remove the tools, fixtures, inventory in the designated storage areas.

5.2. Remove empty containers, packaging and used rags to temporary storage areas.

5.3. Do not clean up garbage, waste directly with your hands, use brushes, scoops and other devices for this purpose.

5.4. After cutting glass:

clean the cutting table with a sweeping brush and a scoop;
collect waste and broken glass in a special box and take it to the designated place;
wipe the glass cutter roller (diamond) with a dry rag or suede and put it in a special case, clean the overalls;
wash hands and face with warm soapy water or take a shower.

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