Field bug. Legends, myths, symbolism, description, cultivation, methods of application

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Field bug. Legends, myths, symbolism, description, cultivation, methods of application

cultivated and wild plants. Legends, myths, symbolism, description, cultivation, methods of application

Directory / Cultivated and wild plants

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Content

Photos, basic scientific information, legends, myths, symbolism
Basic scientific information, legends, myths, symbolism
Botanical description, reference data, useful information, illustrations
Recipes for use in traditional medicine and cosmetology
Tips for growing, harvesting and storing

Field bug, Lepidium campestre. Photos of the plant, basic scientific information, legends, myths, symbolism

Field bug

Basic scientific information, legends, myths, symbolism

Sort by: Bed bug (Lepidium)

Family: Cabbage (Brassicaceae)

Origin: The field bug comes from Eurasia, but was widely distributed in North America, Australia and New Zealand.

Area: Field bug is found in meadows, pastures, roadsides, clearings, garbage dumps and other open places.

Chemical composition: The plant contains a lot of protein, fatty acids, minerals, flavonoids and other beneficial substances.

Economic value: The field bug is used in the food industry, as a condiment and as a source of nutritional supplements. It can also be used as livestock feed. The plant is used medicinally for its anti-inflammatory properties.

Legends, myths, symbolism: Symbolically, the field bug is also associated with emotional well-being and spiritual cleansing. Its bright flowers reflecting the sun's rays can symbolize joy and well-being.

Field bug, Lepidium campestre. Description, illustrations of the plant

Field bug, Lepidium campestre. Botanical description of the plant, areas of growth and ecology, economic importance, applications

Field bug

Field bug is a low bluish plant with a strongly branched stem.

It occurs in the steppe and forest-steppe parts of Russia, in the Caucasus, in Asia Minor and Central Asia. In most cases, it grows like a weed along the slopes of beams, near roads, in wastelands, landfills, and saline areas. Cress lat sativum, cultivated as an early vegetable, belongs to the same genus.

The seeds of most species of bedbug contain 22,2-28,5% fatty light yellow oil with a sharp, almost burning taste, reminiscent of the taste of bitter pepper. Both the plant itself and the oil from the seeds used to be used as a seasoning for spicy salads, some meat and fish dishes.

A spicy vegetable seasoning is also prepared from bedbug greens. They take boiled table beetroot, carrots and grind on a fine grater. The resulting mass is mixed with finely chopped dill, parsley, mashed leaves of bedbugs, citric acid and salt are added. Instead of citric acid, you can take sorrel greens puree.

A decoction of bedbug herbs is used for fleas and bedbugs.

Author: Reva M.L.

Field bug, Lepidium campestre. Recipes for use in traditional medicine and cosmetology

cultivated and wild plants. Legends, myths, symbolism, description, cultivation, methods of application

Ethnoscience:

To improve digestion: Eat fresh field bugs before meals to improve digestion and reduce stomach discomfort.
For the treatment of cough: cook a decoction of dried leaves of the field bug. To do this, take two tablespoons of dried leaves and pour a glass of boiling water over them. Steep for 15-20 minutes, then strain and drink several times a day to improve coughing.
For the treatment of bronchitis: mix puree from fresh leaves of a field bedbug with honey and hot water. Steep for 10-15 minutes, then strain and drink a warm drink several times a day to improve bronchitis.
To improve skin condition: mix puree from fresh leaves of the field bug with natural yogurt. Apply to face and leave on for 15-20 minutes, then rinse with warm water. This will help improve the condition of the skin.
To reduce the pain of arthritis and rheumatism: boil a decoction of the dried leaves of the field bug and use it to relieve the pain of arthritis and rheumatism. To do this, take two tablespoons of dried leaves and pour a glass of boiling water over them. Infuse for 15-20 minutes, then strain and drink several times a day.

Cosmetology:

To moisturize the skin: Mix a puree of fresh stink bug leaves with a little honey and apply to the skin. Massage the skin with light circular motions for a few minutes, then rinse with warm water. This will help hydrate and refresh the skin.
To reduce the appearance of wrinkles: mix puree of fresh leaves of the field bedbug with natural yogurt and apply on the face. Leave on for 15-20 minutes, then rinse with warm water. This mask will help reduce the appearance of wrinkles and make the skin firmer.
To fight acne: Mix a puree of fresh stink bug leaves with a little honey and apply to the skin. Leave on for 10-15 minutes, then rinse with warm water. This mask will help fight acne and reduce inflammation.
To improve skin texture: Mix fresh bug leaf puree with jojoba oil and apply on face. Leave on for 15-20 minutes, then rinse with warm water. This mask will help improve skin texture and make it smoother.
To reduce swelling: cut fresh leaves of the field bug and put on closed eyes for 10-15 minutes. This will help reduce puffiness and eliminate eye fatigue.

Attention! Before use, consult with a specialist!

Field bug, Lepidium campestre. Tips for growing, harvesting and storing

cultivated and wild plants. Legends, myths, symbolism, description, cultivation, methods of application

Field bug (lat. Lepidium campestre) is an annual plant that belongs to the Cruciferous family and is widespread in Europe and Asia.

Tips for growing, harvesting and storing field bugs:

Cultivation:

The field bug prefers sunny places and well-drained soils.
Reproduction of the field bug occurs through seeds.
The plant tolerates drought and some other adverse conditions well.

Workpiece:

The field bug is used as a food plant, but not as widely as some other species.
The leaves and stems of the field bug can be used in cooking, including salad dressings and dressings.
The collection of leaves and stems is carried out during the period of active growth of the plant.

Storage:

Bed bug leaves and stems are best used fresh, but they can also be frozen or dried.
For freezing, tightly sealed bags should be used to avoid spoilage of the product.
To dry the leaves and stems, you can use special dryers or simply hang the plant in the shade in the air until completely dry.

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