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Instruction on labor protection for a grain warehouse worker, a silo worker

Occupational Safety and Health

Occupational Safety and Health / Standard instructions for labor protection

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Safe Operation

1. General safety requirements

1.1. Persons at least 18 years of age who have passed:

  • medical examination;
  • induction training;
  • fire safety briefing;
  • initial briefing at the workplace;
  • training in safe labor methods and techniques for at least a 10-hour program (for work
  • instructing on electrical safety at the workplace and checking the assimilation of its content.

1.2. The grain warehouse worker must pass:

  • repeated briefing on labor safety at the workplace at least every three months;
  • unscheduled briefing: when changing the technological process or labor protection rules, replacing or modernizing production equipment, fixtures and tools, changing working conditions and organization, in case of violations of labor protection instructions, breaks in work for more than 60 calendar days (for work, to which are subject to increased security requirements - 30 calendar days);
  • dispensary medical examination according to the order of the Ministry of Health of Ukraine

1.3. The warehouse worker must:

  • comply with the internal labor regulations established at the enterprise;
  • comply with the requirements of this manual, fire safety instructions, electrical safety instructions;
  • comply with the requirements for the operation of equipment;
  • use for its intended purpose and take care of the issued personal protective equipment.

1.4. The grain warehouse worker must:

  • be able to provide first (pre-medical) assistance to the victim in an accident;
  • know the location of first aid, primary fire extinguishing equipment, main and emergency exits, evacuation routes in case of an accident or fire;
  • perform only the assigned work and not transfer it to others without the permission of the foreman or head of the site;
  • during work, be attentive, not be distracted and not distract others, do not allow persons who are not related to work to the workplace;
  • keep the workplace clean and tidy.

1.5. A grain warehouse worker must know and observe the rules of personal hygiene. Eat, smoke, and rest only in specially designated rooms and places. Drink water only from specially designed installations.

1.6. If any malfunctions of equipment, fixtures, tools and other shortcomings or hazards are found in the workplace, immediately inform the foreman or head of the workshop. work can only be started with their permission after the elimination of all deficiencies.

1.7. If a fire is detected or in the event of a fire:

  • turn off the equipment;
  • inform the fire brigade and administration;
  • start extinguishing the fire with the primary fire extinguishing equipment available in the workshop in accordance with the fire safety instructions.

In case of a threat to life - leave the premises.

1.8. In case of an accident, provide the victim with first (pre-medical) aid, immediately report the incident to the foreman or head of the workshop, take measures to preserve the situation of the incident (equipment condition), if this does not create a danger to others.

1.9. For non-compliance with the safety requirements set forth in this manual, the worker is liable in accordance with applicable law.

1.10. In accordance with the "Standard standards for the free distribution of personal protective equipment to workers and employees of textile and light industry enterprises", a grain warehouse worker must be provided with: a cotton suit, wear period 12 months, combined mittens - 3 months, leather boots, an apron with a bib, safety glasses.

In winter, when working in unheated rooms and outdoor work, additionally: a cotton jacket with an insulating lining, cotton trousers with an insulating lining, and felt boots.

1.11. The main hazardous and harmful production factors under certain circumstances can be:

  • means of transport;
  • increased dust content in the air of the working area;
  • reduced air temperature of the working area;
  • insufficient illumination of the working area;
  • location of the workplace at a height relative to the ground surface.

1.12. Do not use open fire (matches, lighters) and do not smoke in the grain warehouse premises. Remember that grain dust is explosive.

1.13. It is prohibited to crawl under the conveyor or stand on its belt or rollers.

1.14. To avoid electric shock:

  • do not approach closer than 10m to broken wires lying on the ground;
  • Report any exposed or disconnected ground wires to the technician immediately.

1.15. When walking through the territory of the organization, be careful, be careful when crossing places where vehicles pass, repair and construction works, slippery sections of the road, places where ice flows (icicles) hang.

1.16. Do not cross the railway tracks between uncoupled cars, and do not cross the path in front of a moving train. Do not crawl under the cars when crossing the tracks.

2. Safety requirements before starting work

2.1. Inspect overalls and other personal protective equipment, put on serviceable overalls.

2.2. Inspect the work area. Make sure that it is sufficiently lit, that the floors and coverings are clean, free of potholes, passages and driveways are not blocked by foreign objects, and hatches are closed. Take measures to eliminate them.

2.3. Check availability, serviceability and reliability;

  • fire extinguishing and personal protection equipment;
  • loading and unloading mechanisms;
  • the presence of tags or stamps on lifting mechanisms indicating the load capacity and test date;
  • fencing of moving parts of equipment;
  • grounding contacts of electric motors, lifting mechanisms and conveyors;
  • metal gratings and manhole covers on receiving silos;
  • brake shoes under the wheels of the grain car;
  • make sure that the platforms and platforms have railings and stairs for climbing to the platforms and are in good condition;
  • check the availability of garbage bins and special metal boxes for used cleaning materials;
  • check the availability and serviceability of fire fighting equipment.

2.4. Inspect and make sure that there are no foreign objects on the machines and conveyors, that there are fences and other means of collective protection and grounding conductors.

2.5. If any deficiencies are found, take corrective action.

3. Safety requirements during work

3.1. Do only the work that you have been assigned.

3.2. Be careful when doing any work, do not distract yourself and do not distract others.

3.3. Do not allow unauthorized persons into the loading and unloading area.

3.4. Do not work on faulty equipment, faulty tools, inventory.

3.5. When working with two people or a team, coordinate your actions to move grain according to the instructions of the foreman.

3.6. When you get a new job, demand a briefing on the assigned work.

3.7. Do not walk or stand under a lifted load.

3.8. When unloading grain from railway cars, make sure that there are brake shoes placed under the wheels on both sides of the possible movement of the cars.

3.9. When opening and closing carriage doors, be careful and stand behind the track. It is prohibited to stand in front of the doors.

3.10. When unloading grain from a wagon at mechanized warehouses, follow safety precautions.

  • when the auger is operating in the unloading pit, it is prohibited to lift the grates and go down into the hopper to push grain;
  • It is allowed to clear railway tracks of grain after rolling away the car with the installation of shoes at a distance of 5 m in one direction or the other;
  • when unloading grain from wagons using mechanical shovels, it is prohibited to be in the zone of movement of the cable;
  • Do not repair cables or mechanical shovels if the winch is in working order. When making repairs, turn off the voltage and hang up signs saying “do not turn on - people are working”;
  • Carry out the work in gloves, beware of injuring your hands with broken cable strands;
  • use a respirator if dusty.

3.11. Regulate the flow of grain from the lower hatches of the grain car using the control wheels, taking into account the productivity of the containers and the filling of the receiving hopper.

3.12. It is prohibited to go down into the car through the upper hatches to push grain or perform any work. Pushing grain is allowed using a pole at least 4 m long.

3.13. Internal inspection of the car through the top hatches, as well as work inside the bunkers, can be carried out with the permission of the administration when following the safety instructions, when working in containers and tanks.

3.14. When loading and unloading on road transport, observe the following safety precautions.

  • do not carry out work on vehicles with faulty floors, sides and body locks;
  • do not sit on the sides of the body, on the cab;
  • do not stand in the back or on the step of the car and do not carry out loading and unloading operations while they are moving;
  • when climbing into the body, use ladders.

4. Safety requirements in emergency situations

4.1. In the event of a fire, immediately call the fire brigade by phone 01, remove people and, if possible, combustible substances to a safe place, start extinguishing the fire with the available primary fire extinguishing equipment. Report the fire to management.

4.2. Provide first aid to victims in case of injury and call an ambulance or send the victim to a first-aid post, inform the head.

4.3. Do not leave vehicles in the aisles, driveways.

5. Safety requirements at the end of work

5.1. Tidy up the workplace.

5.2. Places of production of works should be subjected to thorough cleaning, washing.

5.3. Remove and put away protective clothing and other protective equipment in the place provided for this.

5.4. Wash your face and hands, take a shower if possible.

5.5. Warn the shifter about the shortcomings noticed and not eliminated during the work.

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