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Highlander snake (serpentine, cancer necks). Legends, myths, symbolism, description, cultivation, methods of application

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Content

1. Photos, basic scientific information, legends, myths, symbolism
2. Basic scientific information, legends, myths, symbolism
3. Botanical description, reference data, useful information, illustrations
4. Recipes for use in traditional medicine and cosmetology
5. Tips for growing, harvesting and storing

Highlander snake (serpentine, cancer necks), Polygonum bistorta. Photos of the plant, basic scientific information, legends, myths, symbolism

Basic scientific information, legends, myths, symbolism

Sort by: Highlander (Polygonum)

Family: Buckwheat (Polygonaceae)

Origin: Europe and Asia

Area: Highlander snake is common in the northern regions of Europe and Asia, as well as in the mountains of southern and central Europe and the Caucasus.

Chemical composition: Highlander snake contains tannins, flavonoids, quercetin, kamedin, glucosides and other biologically active substances.

Economic value: Highlander snake is used in folk medicine as a remedy for the treatment of hemorrhoids, diarrhea, bleeding, diseases of the gastrointestinal tract and a number of other diseases. The plant is also used as feed for livestock and game. In addition, tinctures are made from the snake knotweed, which are used as a disinfectant in the treatment of skin diseases and wounds.

Legends, myths, symbolism: In the mythology of many peoples, the snake mountaineer was associated with magic and spiritual powers. According to legend, the snake mountaineer arose at the place where the snakes laid their eggs, and was considered a symbol of life and rebirth. The plant has been used in folk medicine to treat various ailments such as coughs, bronchitis, asthma, and other respiratory problems. There are also many shades in the symbolism of the snake highlander. For example, its flowers can symbolize strength, life and rebirth, while dark red berries can symbolize blood and suffering. In medicine, serpentine knotweed is used to treat various ailments such as headaches, colds, bronchitis, and diabetes. The plant contains many vitamins, minerals and antioxidants that have a beneficial effect on health. In folk culture, the snake mountaineer was also used to make amulets and talismans, which were supposed to protect against evil spirits and attract good luck. In general, the snake knotweed is a plant that has many legends, myths and symbols associated with life, rebirth, suffering and protection.

Highlander snake (serpentine, cancer necks), Polygonum bistorta. Description, illustrations of the plant

Highlander snake (cancerous necks), Polygonum bistorta. Description of the plant, area, cultivation, application

It grows on moist soils, near water bodies, in wet meadows, forest edges, among shrubs, especially on humus, peat soils.

Perennial herbaceous plant 30-100 cm high. Stems erect, knotty, with bells. Radical leaves are large, smooth, green above, with a bluish tint below, shortly pubescent, upper ones are sessile, smaller than stem leaves. The rhizome is thick, twice twisted in the form of the Latin letter "8", reddish at the break, thin adventitious roots depart from it.

Blooms in May - June. The flowers are small, pale pink, with a purple hue, collected at the top of the stems in large spike-shaped inflorescences 1,5-6 cm long.

The fruits are trihedral nuts, shiny, brown or dark brown, ripen in June - July.

The rhizomes of the mountaineer snake contain tannins and dyes, starch, calcium oxalate, vitamin C, carotene, organic acids.

For economic purposes, the rhizomes of the snake mountaineer are used in tanning leather, for the manufacture of persistent dyes of a reddish-yellow color.

Grass mountaineer snake - a good feed for livestock.

Young leaves and stems are used in nutrition.

Highlander salad. 1. Rinse the green leaves thoroughly with cold water, blanch for 5 minutes, pour over with cold water, chop, salt and season with sour cream, or mayonnaise, or vegetable oil. 100 g of snake mountaineer leaves, 25 g of sour cream (mayonnaise or vegetable oil), salt to taste. 2. Blanch young stems and leaves of mountaineer, nettle, burdock for 5 minutes, then chop, salt to taste, add chopped hard-boiled egg, season with sour cream or mayonnaise. 50 g of stems and leaves of snake mountaineer, nettle and burdock, 1 egg, 75 g of sour cream (or mayonnaise), salt to taste.

Highlander garnish. Blanch the leaves and young stems of the snake knotweed for 5 minutes, then chop, mix with stewed potatoes or other vegetables. Serve as a side dish for meat and fish dishes.

In folk medicine, the rhizomes of the snake mountaineer are used. They have an astringent, anti-inflammatory, diuretic, analgesic, hemostatic, wound healing, soothing effect, improve the functions of the stomach and intestines.

A decoction of the rhizomes of the mountaineer. Boil 20 g of crushed rhizomes in 1 liter of water for 15 minutes, then strain. Drink 50 ml 4 times a day for urolithiasis and cholelithiasis, cholecystitis, peptic ulcer of the stomach and duodenum, uterine, intestinal, pulmonary bleeding. For internal bleeding, a decoction of the rhizomes of the mountaineer snake and flax seeds is recommended in equal amounts, boil 10 g of the mixture in 200 ml of water. Take 1 tablespoon every 2 hours.

Infusion of highlander rhizomes. Infuse 10-20 g of rhizomes in 200 ml of boiling water in a thermos for 8 hours, strain. Drink 1 tablespoon 3-4 times a day for colitis with diarrhea. Use the infusion for lotions on painful places, rinsing the mouth and throat, enemas, douching with whites.

The rhizome of the mountaineer snake is part of the astringent gastric fees.

Contraindications: tendency to constipation.

Harvest the rhizomes of the mountaineer snake immediately after flowering, before the first mowing of grasses. They are dug with shovels, shaken off the ground, silt, washed in cold water, cleaned of small roots and leaf scales, cut into pieces of 10 cm, laid out in one layer on the bedding.

They are dried in a warm, well-ventilated room, in attics with an iron roof, in ovens, in good weather - in the air.

Dried rhizomes are hard, do not bend, dark red on the outside, brownish-pink inside, odorless, astringent taste.

The shelf life of dried rhizomes is up to 3 years.

To preserve the thickets during harvesting, it is necessary to leave up to half of the plants. Repeated harvesting at the same place is possible in 8-10 years.

Authors: Alekseychik N.I., Vasanko V.A.

Polygonum bistorta L. Botanical description, distribution, chemical composition, features of use

Buckwheat family - Polygonaceae.

Perennial plant 30-100 cm high with sharply curved woody thick rhizome. Stems numerous or solitary, simple, six-node, erect, up to 100 cm high. Basal and lower stem leaves with long winged petioles. The leaves are alternate, oblong or oblong-lanceolate with a slightly wavy margin, cuneate or slightly cordate at the base, fused bells.

The inflorescence is dense, spike-shaped, of pink flowers 1,5-6 cm long. The flowers are regular, about 3,5 mm long, with a simple five-membered pale pink perianth remaining with fruits. Stamens 8, protruding from the perianth; pestle with three columns. The fruit is a trihedral, smooth, shiny brown nut 3-4,5 mm long. Blooms in May - June.

The fruits ripen in June - early July.

Grows in wet meadows, swampy peaty meadows, glades, grass swamps.

Highlander snake is widely distributed in the tundra, forest belt and steppe zone in temperate regions throughout the Northern Hemisphere, including in the European part of Russia and Siberia.

The rhizome contains up to 25% tannins, gallic acid, catechin, oxymethylanthraquinones, starch (up to 26%), calcium oxalate, ascorbic acid, carotene, dyes; the aerial part - ascorbic acid (up to 0,15%), flavonoids - kaempferol, quercetin, cyanidin.

Leaves and young shoots are edible raw, boiled, dried and pickled. They are used in soups and salads. The roots are used in the alcoholic beverage industry.

In medicine, the rhizome is used as an astringent for gastrointestinal disorders, dysentery, bleeding, heavy menstruation, as an anti-inflammatory, for pain, burns, and stomatitis.

In folk medicine, the root was used for diarrhea, epilepsy, urinary and gallstone diseases, colpitis, vaginitis, uterine bleeding, gastric and duodenal ulcers, tachycardia, as a wound healing, from poisonous snake bites, with laryngitis, pharyngitis; in folk veterinary medicine - as an astringent. The roots were used for tanning leather, dyeing wool in yellow and intense black.

In terms of nutritional value, the plant is equated to oats, it can be recommended for green fodder.

In pasture it is eaten by sheep, as part of hay - by many farm animals. Introduced into the culture as a medicinal plant.

Good honey plant. Decorative plant.

Authors: Dudchenko L.G., Kozyakov A.S., Krivenko V.V.

Polygonum bistorta L. Botanical description of the plant, areas of growth and ecology, economic importance, applications

Synonyms: bistorta, highlander pharmacy, snake, grass grass.

A perennial herbaceous plant up to 30-100 cm in height, with a thick serpentine curved rhizome, from which it got its name, the buckwheat family (Plygonaceae).

The rhizome is reddish when broken. The leaves are oblong-lanceolate with long winged petioles, with tubular bells.

The flowers are pale pink in a dense oval spike-shaped raceme, 1,5-6 cm long and 10-15 mm wide. The fruit is a brown trihedral nut 3-4,5 mm long.

Flowering in May-June, fruiting in June-early July.

Range and habitats. It is widely distributed in the tundra, forest belt and steppe zone in temperate regions throughout the Northern Hemisphere, in the European part of Russia and in Siberia.

Forms thickets in swampy peat and damp floodplain and watershed meadows, along the banks of water bodies, occurs in forest clearings, in shrubs.

It reaches its greatest abundance on moist and rich in organic matter soils with a weakly acidic reaction, tolerates the close occurrence of groundwater. Does not tolerate shading well.

Chemical composition. Rhizomes contain up to 25% tannins, starch (up to 26%), calcium oxalate, ascorbic acid, dyes, gallic and ellagic acids, catechin; the aerial part - ascorbic acid and flavonoids - kaempferol, quercetin, cyanidin.

Application in medicine. Serpentine preparations have astringent properties that appear slowly, as the active substances of the plant are broken down under the influence of digestive juices. Serpentine preparations are of low toxicity.

Highlander snake is used for acute and chronic intestinal diseases, accompanied by diarrhea of ​​non-dysenteric origin. The coil is also used in dental practice instead of imported preparations for stomatitis, gingivitis and other diseases of the oral cavity.

Other uses. Leaves and young shoots are edible raw, boiled, dried and pickled. They are used in soups and salads.

Good honey plant and ornamental plant.

The roots were used for tanning leather, dyeing wool in yellow and intense black.

Used in the alcoholic beverage industry.

Authors: Turova A.D., Sapozhnikova E.N.

Highlander snake (serpentine, cancer necks), Polygonum bistorta. Recipes for use in traditional medicine and cosmetology

Ethnoscience:

• To treat diarrhea: prepare an infusion of 1 tablespoon of dried roots of snake knotweed and 1 cup of boiling water. Steep for 10-15 minutes, then strain and drink 1/2 cup 2-3 times a day.
• To treat stomach ulcers: Prepare a decoction of 1 tablespoon of dried Knotweed roots and 1 cup of water. Bring to a boil, then reduce heat and simmer for 15-20 minutes. Strain and drink 1/2 cup 2 times a day.
• For the treatment of hemorrhoids: prepare an infusion of 2 tablespoons of dried roots of snake knotweed and 1 cup of boiling water. Insist for 20-30 minutes, then strain and use the infusion to prepare compresses on the rectal area.
• For the treatment of cough: prepare an infusion of 1 tablespoon of dried roots of snake knotweed and 1 cup of boiling water. Infuse for 10-15 minutes, then strain and add honey to taste. Drink 1/2 cup 2-3 times a day.
• To reduce joint pain: prepare an infusion of 2 tablespoons of dried roots of snake knotweed and 1 cup of boiling water. Insist for 20-30 minutes, then strain and use the infusion to prepare compresses on sore joints.

Cosmetology:

• Mask for the face: mix 1 tablespoon of honey with 1 tablespoon of ground dried serpentine knotweed roots. Apply to face and leave on for 15-20 minutes, then rinse with warm water. This mask will help improve skin tone and reduce inflammation.
• Body Scrub: Mix 1/4 cup dried snakeroot roots with 1/4 cup oatmeal and 1/4 cup coconut oil. Massage the skin of the body in circular motions, then rinse with warm water. This scrub will help eliminate dead skin cells and improve circulation.
• Shampoo: soak 2 tablespoons of dried serpentine knotweed roots in 1 cup boiling water for 30 minutes. Then strain and use the infusion as a shampoo to strengthen hair and improve hair growth.

Attention! Before use, consult with a specialist!

Highlander snake (serpentine, cancer necks), Polygonum bistorta. Tips for growing, harvesting and storing

Highlander serpentine, or serpentine, or crayfish necks (lat. Polygonum bistorta) is a perennial plant known for its medicinal properties and culinary use.

Tips for growing, harvesting and storing snake knotweed:

Cultivation:

• Highlander snake prefers cool and damp places, as well as meadow, forest and peat soils. It can be grown in both sunny and semi-shady areas.
• Reproduction occurs through seeds or division of the rhizome in spring or autumn.
• The plant is resistant to diseases and pests, does not require special care, but requires regular watering and feeding.

Preparation and storage:

• Medicinal raw material - rhizome. Harvest it in spring or autumn.
• After harvesting, the rhizome must be thoroughly washed and dried in air or in drying cabinets at a temperature not exceeding 40 degrees.
• Store the rhizome in dry, cool and dark places in well-closed containers. The shelf life is 2-3 years.

Highlander snake has antibacterial, anti-inflammatory, antiseptic, hemostatic properties. It is used as a remedy for intestinal infections, gastric and duodenal ulcers, diseases of the respiratory system, as well as for the treatment of gynecological diseases. In addition, the serpentine mountaineer rhizome is used to make kvass, a condiment for meat, fish and vegetables.

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