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Magnet hammers steel

26.01.2010

The pulse of the magnetic field makes holes in the steel sheet in a fraction of a second. Drilling steel is not easy - the drill quickly becomes blunt, and metal chips remain in the workplace. You can use a laser, but it requires a lot of energy.

Scientists from the Fraunhofer Institute for Tools and Shaping Technology decided to use a magnetic field pulse. The installation consists of a charger, a capacitor and a solenoid. A charge accumulates in the capacitor, then it is discharged in microseconds, and a powerful current arises in the coil, which, in turn, generates a magnetic field pulse. The field is so strong that a piece of steel that is under its action literally flies out of the sheet.

"A laser makes a hole in 1,4 seconds, and a magnetic pulse in milliseconds," says project leader Dr. Verena Krausel. The new device is being tested at the Volkswagen plant.

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The existence of an entropy rule for quantum entanglement has been proven 09.05.2024

Quantum mechanics continues to amaze us with its mysterious phenomena and unexpected discoveries. Recently, Bartosz Regula from the RIKEN Center for Quantum Computing and Ludovico Lamy from the University of Amsterdam presented a new discovery that concerns quantum entanglement and its relation to entropy. Quantum entanglement plays an important role in modern quantum information science and technology. However, the complexity of its structure makes understanding and managing it challenging. Regulus and Lamy's discovery shows that quantum entanglement follows an entropy rule similar to that for classical systems. This discovery opens new perspectives in the field of quantum information science and technology, deepening our understanding of quantum entanglement and its connection to thermodynamics. The results of the study indicate the possibility of reversibility of entanglement transformations, which could greatly simplify their use in various quantum technologies. Opening a new rule ... >>

Mini air conditioner Sony Reon Pocket 5 09.05.2024

Summer is a time for relaxation and travel, but often the heat can turn this time into an unbearable torment. Meet a new product from Sony - the Reon Pocket 5 mini-air conditioner, which promises to make summer more comfortable for its users. Sony has introduced a unique device - the Reon Pocket 5 mini-conditioner, which provides body cooling on hot days. With it, users can enjoy coolness anytime, anywhere by simply wearing it around their neck. This mini air conditioner is equipped with automatic adjustment of operating modes, as well as temperature and humidity sensors. Thanks to innovative technologies, Reon Pocket 5 adjusts its operation depending on the user's activity and environmental conditions. Users can easily adjust the temperature using a dedicated mobile app connected via Bluetooth. Additionally, specially designed T-shirts and shorts are available for convenience, to which a mini air conditioner can be attached. The device can oh ... >>

Energy from space for Starship 08.05.2024

Producing solar energy in space is becoming more feasible with the advent of new technologies and the development of space programs. The head of the startup Virtus Solis shared his vision of using SpaceX's Starship to create orbital power plants capable of powering the Earth. Startup Virtus Solis has unveiled an ambitious project to create orbital power plants using SpaceX's Starship. This idea could significantly change the field of solar energy production, making it more accessible and cheaper. The core of the startup's plan is to reduce the cost of launching satellites into space using Starship. This technological breakthrough is expected to make solar energy production in space more competitive with traditional energy sources. Virtual Solis plans to build large photovoltaic panels in orbit, using Starship to deliver the necessary equipment. However, one of the key challenges ... >>

New method for creating powerful batteries 08.05.2024

With the development of technology and the expanding use of electronics, the issue of creating efficient and safe energy sources is becoming increasingly urgent. Researchers at the University of Queensland have unveiled a new approach to creating high-power zinc-based batteries that could change the landscape of the energy industry. One of the main problems with traditional water-based rechargeable batteries was their low voltage, which limited their use in modern devices. But thanks to a new method developed by scientists, this drawback has been successfully overcome. As part of their research, scientists turned to a special organic compound - catechol. It turned out to be an important component that can improve battery stability and increase its efficiency. This approach has led to a significant increase in the voltage of zinc-ion batteries, making them more competitive. According to scientists, such batteries have several advantages. They have b ... >>

Alcohol content of warm beer 07.05.2024

Beer, as one of the most common alcoholic drinks, has its own unique taste, which can change depending on the temperature of consumption. A new study by an international team of scientists has found that beer temperature has a significant impact on the perception of alcoholic taste. The study, led by materials scientist Lei Jiang, found that at different temperatures, ethanol and water molecules form different types of clusters, which affects the perception of alcoholic taste. At low temperatures, more pyramid-like clusters form, which reduces the pungency of the "ethanol" taste and makes the drink taste less alcoholic. On the contrary, as the temperature increases, the clusters become more chain-like, resulting in a more pronounced alcoholic taste. This explains why the taste of some alcoholic drinks, such as baijiu, can change depending on temperature. The data obtained opens up new prospects for beverage manufacturers, ... >>

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Electricity from sea lettuce 02.01.2022

Researchers at the Technion - the Israel Institute of Technology - have developed a new method to generate electrical current directly from seaweed in an environmentally friendly and efficient way.

The idea, which first occurred to Technion doctoral student Yaniv Schlosberg while swimming on the beach, was brought to fruition by a team of researchers from three Technion faculties that are members of the Technion's Large Energy Program (GTEP), along with a researcher from the Israel Institute of Oceanography and Limnology in Haifa (IOLR). ).

As is known, the combustion of fossil fuels leads to the emission of greenhouse gases and other pollutants that affect climate change, and various forms of environmental pollution occur at all stages of production, transportation, processing and consumption of these fuels. The climate crisis and environmental issues are driving the research and search for alternative, clean and renewable energy sources. One of them is the use of living organisms (eg bacteria) as a current source in microbial fuel cells (MFC) and BPEC biophotovoltaic cells. Some bacteria have the ability to transfer electrons, but they need to be constantly fed, and some of them are pathogenic.

An alternative source of electricity could be photosynthetic bacteria, especially cyanobacteria (also known as blue-green algae). Cyanobacteria themselves get their food from carbon dioxide, water and sunlight, and in most cases they are harmless - some of them, such as "spirulina", are generally considered "superfoods" and are grown in large quantities.

The research teams of professors Noam Adir and Gadi Schuster have already developed methods for using cyanobacteria to generate electricity and hydrogen fuel. However, cyanobacteria also have disadvantages - they produce less current in the dark, when there is no photosynthesis, and the energy received from them is less than from conventional solar cells. Therefore, BPEC technology, although more environmentally friendly, is less commercially attractive.

In their new work, researchers from the Technion and IOLR have tried to solve this problem using a new source of photosynthesis - algae. The study was led by Prof. Noam Adir and doctoral student Yaniv Schlosberg from the Technion Department of Chemistry and GTEP. They collaborated with other Technion researchers: Dr. Tunde Toth (Department of Chemistry), Prof. Gadi Shuster, Dr. David Merii, Nimrod Krupnik and Benjamin Eichenbaum (Department of Biology), Dr. Omer Yehezkeli and Matan Meyrovic (Department of Biotechnology and Food Engineering) and Dr. Alvaro Israel from IOLR in Haifa. Many types of seaweed grow naturally on Israel's Mediterranean coast - especially ulva (also known as sea lettuce), which is grown in large quantities at IOLR for research purposes.

By developing new ways to connect algae and BPEC, the researchers have obtained a current that is 1000 times stronger than that from cyanobacteria, and is at the level of standard solar cells. Professor Adir notes that this current strength is due to the high rate of photosynthesis of algae and the ability to use algae in their natural seawater as an electrolyte in BPEC. In addition, seaweed creates current in the dark, generating about 50% of the current in the light - in the dark, the energy source is algae respiration, in which the sugars obtained during photosynthesis are used for nutrition. As with cyanobacteria, no additional chemicals are required to produce the current. "Sea lettuce" releases intermediary molecules to carry electrons to the BPEC electrode, thus creating an electrical current.

Energy production technologies based on fossil fuels are known as "carbon positive". This means that when fuel is burned, carbon is released into the atmosphere. Solar cell technologies are known as "carbon neutral" and when they extract energy from the sun, no new carbon is really released into the atmosphere. However, the production of solar cells and their transportation to the place of use is many times more carbon-positive. The new bioelectricity technology developed at the Technion is truly "carbon negative" - ​​seaweed grows by absorbing atmospheric carbon during the day and releasing oxygen, and only at night they release carbon when they breathe. At the same time, seaweeds are already being cultivated on a mass scale for the food, cosmetic and pharmaceutical industries.

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